My Kind of Life
My podcast, My Kind of Life, is organized in seasons. Seasons of my life when I was curious about certain things and went all in, per usual.
Season one and season two are about vulnerability and having brave conversations.
Season three is my social entrepreneurship project where I provide helpful resources to parents of children with food allergies and immune imbalances.
I invite you to pick and choose episodes as they apply to you and the season you're in.
Podcasting since 2020 • 81 episodes
My Kind of Life
Latest Episodes
SE3: EP 034 - Jamie Kolnick - How She Manages a Full Family Life and Business
I’ve always wondered how moms, especially of multiple children, can have a thriving career and a loving family. Jamie attributes this to figuring it out as she’s goes, seeking the feeling of aliveness, and being brave enough to live a full life...
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40:07
SE3: EP 033 - Eli Harwood @Attachmentnerd - How to Get Your Child to do Hard but Necessary Things
There are hard things we should get our kids to do, and then there are the necessary hard things they have to do...but don't want to do. These types of "hard but necessarys" are different for every household. In Eli's house, her "hard but neces...
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50:26
SE3: EP 032 - Amanda Rogove - A Modern Mom Using Ancient Practices
I’ve been looking forward to this conversation with Amanda Bacon from Moon Juice on being a modern mom who also uses ancient practices. This is a really interesting practice, especially as modern convenience items and lifestyles are burgeoning ...
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1:03:11
SE3: EP 031 - Gillian Fein - Lalalunchbox
Gillian helps us get a little more creative with our kids lunchboxes while adding a bit more diversity into that boring, cold lunchbox. She also discusses how she handles having life threatening food allergies in a house that is “the spot” for ...
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33:07
SE3: EP 030 - Charbel Abrache, Seylou Bakery - Baking with Whole Grains
Just on the other side of his whole grain baking failures was a world of opportunity, waiting for him to fail enough to find it. Charbel started as a traditional pastry chef and got into whole grain pastries after working at Blue Hill Farms in ...
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42:55