When I first met Katie – it was at Hello Beasty — I was with one of my favourite lunching sidekicks, Courteney Peters and we both felt sure we’d met her before. Turns out we hadn’t but instead, had just witnessed what true hospitality looks lik...

For this chat, Pete and I had the distinct pleasure of sitting across the table from wine folk Pen Naish and Nicholas Brown of Black Estate. The monochrome cool of black and white might underpin this winery but colour oozes from eve...

For regular listeners to this channel, you’ll know the city of Hamilton features frequently in our Not Serious Chats. I’ve threatened to record a chat here for a while and the lads behind some of the best eateries in the joint generously swappe...

Succession — it’s not just one of the best tele shows ever created, it’s also something of a challenge when it comes to the wine world of Aotearoa. I recently

I had never met Dave but he was born in Dunedin, Otago — and so was I. We bonded quickly over Mosgiel’s Hollywood sign. If you’re from Melbourne, Dave probably needs no introduction. He’s the chef and co-owner of Embla, a wine bar t...