The funny thing with social media is you can have these online relationships with people but never ever physically meet them. Paul Pujol was one of those blokes for me. Almost every restaurateur I knew raved about the man and couldn’t believe I...

Today on Not Serious Wine Chats, Pete and John and I sit down with Jannine Rickards (Ngāpuhi & Ngāi the Rangi) from Huntress Wines. I first met Jannine when she was the winemaker at Urlar in Gladstone, a sub-region of the W...

I recently had the pleasure of parking up in the Cabana at Black Barn in Hawkes Bay and riffing on wine life with wine writer Elaine Chukan Brown. I s...

Once again we step outside the winery and step up to the pass to grab a plate of goodness with two of Aotearoa’s finest hospo folk, Rebecca Smidt & Dariush Lolaiy of Cazador Restaurant & Deli and

Aidan Raftery hasn’t had formal training in winemaking but it seems wine has always featured somehow in some way in his life, a life that now happens to be making the stuff in a village somewhere in the Republic of Georgia. Born in ...