16. Robert Johnson: Fast and Quick are Not the Same Artwork

Table for Two

Pull up a chair at the Table for Two. Join Jessica Dunker, President and CEO, of the Iowa Restaurant Association, on a tour of the state and spend time with some of Iowa’s award winning restaurateurs, chefs and hospitality professionals. You’ll hear the stories, inspirations and even a few secrets, behind your favorite eating and drinking establishments. You’ll be surprised when you learn which high profile operators say they chose the industry, and which claim the industry chose them. We talk traditions and trends, tastes and tactics– with some of Iowa’s most innovative entrepreneurs. Our conversations will entertain patrons, enlighten operators, and leave everyone hungry for more. Subscribe to Table for Two on Apple Podcasts, Spotify, Google or wherever you get your podcasts.

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Table for Two

16. Robert Johnson: Fast and Quick are Not the Same

August 07, 2023 • Iowa Restaurant Association • Season 1 • Episode 16

It was 1970 something when B-Bops Founder Robert Johnson and his cousin faced a dilemma. Both held car loans and had only one payment saved in the bank. They needed jobs fast and found two possibilities—one in insurance, the other at a local burger joint. Bob took the restaurant job and Des Moines will be forever grateful. He went on to create B-Bop’s, which today has a dozen locations and more on the way. His success has always focused on growing people from within, and a keen understanding that people can taste the difference between “Fast Food” and “Quick Service” meals. His made-to-order award-winning burgers and fries prove this every day.

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