A Table in the Corner
A Table in the Corner is the space where Russel Wasserfall chats to people in the food industry about their passion and their take on the business of eating. Russel has worked in the media and food space for over 3 decades. He's run bars, restaurants and a confectionery factory, written for dozens of food and travel publications and made a bunch of cookbooks. His show is about the nitty-gritty of the food trade in all its forms. Top chefs, food artisans, proprietors, bakers, farmers, foragers, cheesemakers, writers, photographers, bloggers... you name it. If they’re involved in the food industry, you will meet them with Russel at A Table in the Corner.
A Table in the Corner
40. Sheryl Ozinsky - OZCF Market
Originally conceived as a community-building project to help create a safer neighbourhood, Oranjezicht City Farm became a model and a springboard for urban and sustainable farming projects in Cape Town and beyond. Under the guidance of Sheryl Ozinsky and her partner Caz Friedman, it also sprouted a few stalls which has gone on to become a wildly popular, world-class food market that welcomes as many as 15,000 visitors a week in season. In this episode we chat about the origins, the growth and the future of the OZCF Market.
OZCF Marker, Granger Bay
- On Instagram @a_table_inthecorner
- Cover image sketched by Courtney Cara Lawson
- All profile portraits by Russel Wasserfall unless otherwise credited
- Title music: 'In Time' by Olexy via Pixabay