A Table in the Corner
A Table in the Corner is the space where Russel Wasserfall chats to people in the food industry about their passion and their take on the business of eating. Russel has worked in the media and food space for over 3 decades. He's run bars, restaurants and a confectionery factory, written for dozens of food and travel publications and made a bunch of cookbooks. His show is about the nitty-gritty of the food trade in all its forms. Top chefs, food artisans, proprietors, bakers, farmers, foragers, cheesemakers, writers, photographers, bloggers... you name it. If they’re involved in the food industry, you will meet them with Russel at A Table in the Corner.
A Table in the Corner
150. Jonathan Robinson - Bean There Coffee
As if proof were needed that strong narratives sell brands, my favourite local coffee brand, Bean There, has a fabulous back-story. We used their coffee in our restaurants and I was a regular in their Wale Street shop before the closed it to concentrate on the wholesale aspect of their business. I sat down for a great chat with Jono Robinson, the founder and drive behind this excellent brand to find out more about how he started and how it's going.
Visit the 44 Stanley website for more information on the precinct.
44 Stanley is in Instagram here.
Message me here with comments or guest suggestions.
Treat yourself - order direct from Zuney Wagyu
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Top Restaurants in Cape Town according to the Inside Guide Survey
- www.rwm2012.com
- On Instagram @a_table_inthecorner
- Cover image sketched by Courtney Cara Lawson
- All profile portraits by Russel Wasserfall unless otherwise credited
- Title music: 'In Time' by Olexy via Pixabay