Tonia's Kitchen
Tonia’s Kitchen, a nationally syndicated radio show, is where food and wine lovers explore, practice and grow. Listeners hear Tonia talk with top chefs, groundbreaking cookbook authors, fellow foodies and experts in the worlds of wine and gastronomy. Aspiring kitchen masters are invited to have a seat at the table in Tonia's Kitchen where they'll learn that, whatever they cook, taste and nutrition go hand-in-hand and they'll be taken beyond everyday ingredients!
Tonia's Kitchen
Ali Rosen joins Tonia with some delicious berry recipe ideas.
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Make Summer sweeter with the incredible taste of berries.
Nothing says the start of summer like biting into a deliciously sweet and amazingly fresh berry. That’s because there’s no better time of the year to incorporate berries in dishes than during the summer, whether enjoying them in a yummy dessert or as a fresh snack.
Just in time for summer, Emmy and James Beard Award nominated host of Potluck with Ali Rosen is teaming up with Driscoll’s for a special show-and-tell interview. Chef Ali will share some exciting recipes that take just minutes to create. Learn why Driscoll’s is committed to growing Only the Finest Berries™, including strawberries, blackberries, blueberries, raspberries, organic and specialty berries including Driscoll’s Sweetest Batch premium specialty berries.
Visit us at www.toniaskitchen.com, on Facebook or Instagram. Be sure to listen to our podcast, Food Talk For Health to learn about food as medicine and more.
