Advances in Nutrition: An International Review Journal – The Podcast

Dr. Barry M. Popkin on Food Marketing and Competitive Food Sales

• American Society for Nutrition

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0:00 | 12:04

Nutritional Sciences graduate student, Anahí Ramos, interviews Dr. Barry M. Popkin about his latest publication in Advances in Nutrition: An International Review Journal, National Policies to Limit Food Marketing and Competitive Food Sales in Schools: A Global Scoping Review.