QSR Uncut
QSR Uncut is a podcast from the editors of QSR magazine—the leading publication for foodservice owners and operators—that discusses the current state and future of the fast-food restaurant industry. Made for restaurant executives, entrepreneurs, consumers, and leaders, each episode candidly shares expert advice from some of the industry's most insightful leaders.
QSR Uncut
Meet America's 40 Hottest Fast Casuals: Part 2
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QSR editors Danny Klein and Nicole Duncan return to count down the rest of America's 40 Hottest Fast Casuals. From bowl concepts to chicken served in a cone, the future of fast food has never looked brighter, or more diverse. Meet the brands setting the stage for a new generation.
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