
Confessions of a Private Chef
We are passionate individuals who put our hearts and souls into nourishing people. Our journey is filled with ups and downs, but at the end of it all the joy and pleasure of feeding people and creating amazing experiences is at the core of what we do and why we do it.
Podcasting since 2024 • 28 episodes
Confessions of a Private Chef
Latest Episodes
From Faith to Flavor: Trey Blocker’s Salvation Spirits Journey
Trey Blocker is truly one of a kind! The mastermind behind Salvation Spirits and a man of unwavering virtue. In today’s episode, we dive into an inspiring conversation about what brought him to our Hill Country community. Trey and his team are ...
•
Season 2
•
Episode 7
•
1:17:36

Grinding in FBG: Matt’s journey is bound to be a SureShot!!
☕ FBG’s coffee scene and small business spirit shine in today’s episode! Meet Matt, the mastermind behind Fredericksburg’s finest espresso at @sureshottx. 🚚 This weekend warrior runs a beloved coffee truck and pop-up espresso bar, serving up cr...
•
Season 2
•
Episode 6
•
1:04:17

Global Flavors & Epic Cocktails with The Traveler Collections
Get ready for a culinary adventure on the latest episode C.O.A.P.C We’re diving into the vibrant world of The Traveler Collections, where Chef Andrea Alvarez is serving up bold, globally-inspired dishes that fuse Latin roots with flavors from a...
•
1:05:03

Tasting room tales, with Tyler Long the Wine Viking
Join the chefs as they chat with Tyler Long, the “Wine Viking” and local legend! From corporate life to the heart of Texas wine country, Tyler’s journey is inspiring. Starting as a wine steward at Becker Vineyards, he found his passion and now ...
•
Season 2
•
Episode 3
•
1:12:12

Turning a dream into reality- Six Twists Sparkling wine’s origin story
Big cheers from the Texas Hill Country! On this week’s episode we’re sipping with the founders of @sixtwistssparkling, Fredericksburg’s go-to sparkling wine bar.Tune in as we chat with Bobby—25 years in global tech, sales, and ...
•
Season 2
•
Episode 2
•
1:02:47
