The Open Kitchen
Sharing wisdom from the kitchen to shape restaurant leaders for good.
The Open Kitchen
Leadership: Workplace Wellness
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The Institute for the Culinary Arts
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Season 1
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Episode 2
The leadership series continues with episode two focusing on Workplace Wellness. We define workplace wellness as the collective range of efforts and outcomes related to promoting and enhancing the overall health, well-being and quality of life for all employees. Helping us look through that lense is Dr. Steven Wengel, Amy O' Connor, and Caitlyn Hazelwood.
Workplace Wellness Resources
https://mobile.va.gov/app/covid-coach
The Upward Spiral
Wisking It All Podcast
For more information or question, please reach out to Emma Helwig - erhelwig@mccneb.edu
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