Talkin' 'bout Food
Welcome to the “Talkin’ ‘bout Food” podcast. The only food commentary show on the Grand Strand. Richard Florczak, former private chef for Tom Cruise, Mel Gibson, Leonardo DiCaprio and Jennifer Garner, shares his insights into the local food scene. The Private Chef to the Stars provides entertaining commentary, advice for the home cook, discussions with local chefs, interviews with his celebrity friends and endless stories of working up-close and personal with Hollywood’s A-list. But whether it’s locals or Hollywood stars, the topic will always be…food. Because nothing brings people together like great food!
Talkin' 'bout Food
Episode 32: Bohemian Bull is now in full stride with $3 draft beers, 1/2 price burgers, $12 bourbon flights and more. The scoop on cheesesteaks by "The Scoop on Myrtle."
The owners of Bohemian Bull in Murrells Inlet are back to discuss their phenomenal progress in less than a year. Hard work, a love of the community, great food, and reasonable prices seems to be their secret. Flavio Medeiros of "The Scoop on Myrtle" sits back down with The Private Chef to the Stars to discuss his pilgramage to the find some of the best cheesesteaks in The Grand Strand.