An Exclusive Conversation with Miller Prada – The Acclaimed Colombian Michelin Star Chef

Join us on this episode of the say86 Podcast as we sit down with Miller Prada, the acclaimed London-based chef who has worked alongside some of the industry’s biggest names, including Jason Atherton and Endo Kazutoshi. From his early days in professional kitchens to shaping the future of modern dining, Miller shares his insights on what it takes to thrive in the hospitality industry.

We explore his experiences working across multiple cuisines, the precision of fine dining, and the creativity required to push culinary boundaries. Miller talks about the lessons learned from Michelin-starred mentors, the importance of discipline and innovation, and how young chefs can carve out their own paths in the industry.

Whether you’re a hospitality professional, a passionate foodie, or someone curious about the journey of a top chef, this episode is packed with valuable insights, personal stories, and inspiration. Tune in now and discover the world of hospitality through the eyes of a chef who has truly earned his place at the top.