✨ Now meet someone who brings finesse, flavour, and heart to every plate — @oakanjohn_food.Chef Oakan Brousse draws on his French roots and professional training to create food that’s equal parts refined and soulful. Though patisseri...

Meet @faveganism — a passionate plant-based creator who’s all about making vegan living approachable, delicious, and joyful! Rooted in love for animals, the planet, and vibrant food, she shares easy recipes, tips, and inspiration to help everyo...

Step into the lens of Pitlad — a photographer who makes no distinction between the pit and the pavement. Whether he's shoulder-to-shoulder with a crowd at a gig or catching fleeting moments on the street, it's all about staying open, present, a...

Carmen, affectionately known as Carmencita, is the heart behind The Cooking Flea — a space where food is joy, connection, and a celebration of life. Born in the South of Italy and raised in kitchens filled with tradition and l...

Joining me on the podcast this week is Madly — a truly genre-fluid artist whose music is a rich fusion of Neo-soul, Hip-hop, and Jazz, all laced with the elegance of French lyricism. Her sound is smooth yet punchy, poetic yet grounded — ...