Veni, Vino, Variety
Welcome to Veni, Vino, Variety â a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether youâre a seasoned sommelier or just wine-curious, youâll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
đ Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
đˇ Taste the terroir, the tradition, and the twists behind each bottle.
âď¸ Travel through stories, not just vineyards â with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and letâs explore the variety in vino.
Veni, Vino, Variety
7 - Syrah
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
đˇ Episode 7: Syrah â The Artist
Get ready to swirl, sniff, and sip your way through one of the wine worldâs most bold and expressive grapesâSyrah (or should we say Shiraz?). In this episode, weâre diving into the complex world of this dark and brooding varietal, exploring where it comes from, how itâs made, and why it tastes so darn good.
Hereâs what youâll learn in todayâs pour:
- The real story behind Syrahâs mysterious origins (spoiler: itâs not Persian)
- How the same grape becomes Syrah in France and Shiraz in Australiaâand why they taste so different
- What flavors and aromas to expect in your glass, from smoky meats to floral spice
- How winemaking choicesâfrom oak aging to co-fermenting with Viognierâshape its style
- Delicious food pairings that bring out the best in both Old and New World versions
Whether youâre team Syrah or die-hard Shiraz, this episode will give you a new appreciation for this globe-trotting grape. Be sure to follow the show and check out more episodes for a deeper look into the wines you love! Cheers! đˇ
