Veni, Vino, Variety
Welcome to Veni, Vino, Variety – a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether you’re a seasoned sommelier or just wine-curious, you’ll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
🍇 Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
🍷 Taste the terroir, the tradition, and the twists behind each bottle.
✈️ Travel through stories, not just vineyards – with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and let’s explore the variety in vino.
Veni, Vino, Variety
65 - Loureiro
🥂 Episode 65: Loureiro – The Jules Verde
In this episode, we’re shining the spotlight on Loureiro — a beautifully aromatic white grape from northern Portugal that’s full of character, freshness, and floral charm. Whether you've heard of it or not, Loureiro is one of those hidden gems that's just waiting to surprise you.
Here’s what you’ll discover:
- What makes Loureiro stand out in the glass — from its laurel blossom aroma to citrusy zing
- Why the cool, misty climate of northern Portugal is the perfect home for this grape
- How Loureiro plays a starring role (or a perfect supporting one) in Vinho Verde blends
- What foods pair best with this lively, floral white — think oysters, Thai salads, and goat cheese
- How winemakers are using modern techniques to showcase Loureiro’s natural beauty
If you're curious about under-the-radar varietals that bring a whole lot of personality, this episode’s for you. Be sure to follow the show so you don't miss future deep dives — and keep exploring more delicious grapes with us. Cheers! 🥂
6 sec intro
21 sec outro
