Veni, Vino, Variety
Welcome to Veni, Vino, Variety â a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether youâre a seasoned sommelier or just wine-curious, youâll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
đ Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
đˇ Taste the terroir, the tradition, and the twists behind each bottle.
âď¸ Travel through stories, not just vineyards â with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and letâs explore the variety in vino.
Veni, Vino, Variety
78 - Blaufränkisch
đˇ Episode 78: Blaufränkisch â Spice, Soul & the Danube
In this episode, weâre diving into one of Central Europeâs hidden treasuresâan expressive red grape that brings elegance, structure, and a whole lot of personality to the glass. Meet Blaufränkisch, a grape with deep roots, vibrant acidity, and flavors that just wonât quit.
Youâll learn:
- Why some call it âPinot Noir of the Eastâ and others âCabernet of the Danubeâ
- Where it's grown bestâand how Austria, Hungary, and even the U.S. put their spin on it
- What makes its flavor profile so excitingâdark fruit, spice, and that signature zing
- How winemaking choices like oak aging or stainless steel change the final wine
- Perfect food pairingsâfrom grilled lamb to cherry-glazed duck
Curious? Give this underrated grape a pour. And donât forget to subscribe so you never miss a sip of wine wisdom. Cheers! đĽ
6 sec intro
21 sec outro
