Veni, Vino, Variety
Welcome to Veni, Vino, Variety – a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether you’re a seasoned sommelier or just wine-curious, you’ll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
🍇 Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
🍷 Taste the terroir, the tradition, and the twists behind each bottle.
✈️ Travel through stories, not just vineyards – with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and let’s explore the variety in vino.
Veni, Vino, Variety
89 - Refosco
🍷 Episode 89: Refosco – Rustic Roots, Bold Soul
Today we’re diving into Refosco—a bold, aromatic red grape from northeastern Italy that’s packed with character, history, and serious food-pairing potential. If you've never heard of it, you're in for a treat.
What you'll learn in this episode:
- Where Refosco comes from and why Friuli-Venezia Giulia is its ancestral home
- How “Refosco dal Peduncolo Rosso” got its very specific name
- The range of flavors you can expect from wild herbs to dark fruit (and sometimes a little peppery kick)
- Why its grippy tannins and zippy acidity make it perfect with hearty dishes
- How region and winemaking styles affect what ends up in your glass
This is one of those grapes that tells a story—deeply rooted, full of personality, and just waiting to be discovered. So grab a glass, hit play, and come explore the magic of Refosco. Don’t forget to subscribe and check out past episodes for more underrated wine gems! Cheers! 🍷✨
6 sec intro
21 sec outro
