Veni, Vino, Variety
Welcome to Veni, Vino, Variety – a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether you’re a seasoned sommelier or just wine-curious, you’ll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
🍇 Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
🍷 Taste the terroir, the tradition, and the twists behind each bottle.
✈️ Travel through stories, not just vineyards – with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and let’s explore the variety in vino.
Veni, Vino, Variety
112 - Koshu
🍷 Episode 112: Koshu – Whisper of Mount Fuji
In this episode, we’re uncorking the story of Koshu – Japan’s quietly elegant white grape that’s full of history, subtle charm, and surprising depth. If you’ve never heard of Koshu, you’re not alone — but trust me, it’s a grape worth knowing.
Here's what you'll discover in today’s episode:
- The amazing journey of Koshu from the Silk Road to the slopes of Mount Fuji
- What makes Koshu’s flavor profile delicate, refined, and totally unforgettable
- How Japanese winemakers are elevating Koshu with modern techniques and global recognition
- Perfect food pairings – from sushi and tempura to goat cheese and oysters
- Unique styles of Koshu, including lees-aged and even orange wine versions
If you're ready for a sip of something truly unique, this is your episode. Subscribe today and keep exploring the world of wine, one fascinating grape at a time. 🍇✨
6 sec intro
21 sec outro
