Veni, Vino, Variety
Welcome to Veni, Vino, Variety – a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether you’re a seasoned sommelier or just wine-curious, you’ll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
🍇 Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
 🍷 Taste the terroir, the tradition, and the twists behind each bottle.
 ✈️ Travel through stories, not just vineyards – with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and let’s explore the variety in vino.
Veni, Vino, Variety
128 - Soave (Garganega)
🥂 Episode 128: Soave (Garganega) – Grace in a Glass
Step into northeastern Italy with us as we uncover the quiet charm of Garganega, the grape behind the elegant white wine, Soave. It may not shout for attention, but once you get to know it, you’ll never forget it.
- Discover why great Soave is all about subtle layers and silky texture 
- Learn how volcanic soils and hillside vineyards shape its minerality 
- Hear how winemaking techniques, from stainless steel to lees aging, vastly influence the bottle 
- Get the scoop on food pairings that make Garganega shine — from seafood to spring risotto 
- Find out which sweet version of it tastes like dessert in a glass
Whether you're a longtime white wine fan or just dipping your toes into Italy’s native varieties, this episode will leave you wanting to seek out your next bottle of Soave. Subscribe and keep exploring the world of grapes with us — there's so much more to sip!
6 sec intro
21 sec outro