Veni, Vino, Variety
Welcome to Veni, Vino, Variety – a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether you’re a seasoned sommelier or just wine-curious, you’ll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
🍇 Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
🍷 Taste the terroir, the tradition, and the twists behind each bottle.
✈️ Travel through stories, not just vineyards – with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and let’s explore the variety in vino.
Veni, Vino, Variety
132 - Inzolia
🥂 Episode 132: Inzolia – Sicily’s Whispering White
In this episode, we’re shining a light on Inzolia—an ancient Sicilian white grape that’s full of subtle charm and Mediterranean character. It might not always steal the spotlight, but trust us: this grape has stories to tell and flavors to savor.
Here’s what you’ll learn in this episode:
- Why Inzolia is one of Sicily’s oldest—and most underrated—grape varieties
- How it went from Marsala mixer to dry white star
- What aromatic notes and textures make this wine feel so effortlessly refreshing
- Where in Sicily (and beyond) it thrives, and how terroir shapes its personality
- Delicious Mediterranean-inspired dishes that pair perfectly with Inzolia
Ready to discover your new favorite summer white? Hit subscribe, share the sip, and come back next week for more grapes worth knowing! Cheers! 🍷
6 sec intro
21 sec outro
