Veni, Vino, Variety
Welcome to Veni, Vino, Variety – a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether you’re a seasoned sommelier or just wine-curious, you’ll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
🍇 Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
🍷 Taste the terroir, the tradition, and the twists behind each bottle.
✈️ Travel through stories, not just vineyards – with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and let’s explore the variety in vino.
Veni, Vino, Variety
135 - Étraire de la Dui
🍷 Episode 135: Étraire de la Dui – Alpine Soul in a Glass
In this episode, we’re venturing into the alpine foothills of eastern France to uncover the story behind Étraire de la Dui—a rare, rustic red grape with a wild heart and a mysterious past. From its near-extinction to its savory, earthy charm, this grape is the kind of wine lover’s treasure you'll want to get to know.
- Discover the grape’s deep roots in the Savoie region and why it nearly disappeared
- Learn how Étraire de la Dui tastes and why it’s often compared to both Mondeuse and Pinot Noir
- Explore the unique alpine terroir that gives it those vibrant herbal-spice notes
- Find out which foods best match its rustic energy (hint: mushrooms, duck, and raclette)
- Hear the quirky legend behind the name “milker of the barrel”
If you love discovering hidden gems with serious character, this one’s for you. Subscribe to the show and keep exploring the grapes less traveled—one sip at a time.
6 sec intro
21 sec outro
