Veni, Vino, Variety
Welcome to Veni, Vino, Variety ā a podcast where every episode uncorks the story of a single grape.
From the rolling hills of Burgundy to sun-drenched valleys of California, we explore the world of wine one variety at a time. Whether youāre a seasoned sommelier or just wine-curious, youāll discover the flavors, regions, winemaking styles, and food pairings that make each grape unique.
š Learn what makes Pinot Noir poetic, why Chardonnay divides opinions, or how Tempranillo found its soul in Rioja.
š· Taste the terroir, the tradition, and the twists behind each bottle.
āļø Travel through stories, not just vineyards ā with a splash of history, culture, and fun facts along the way.
Each episode is short, story-driven, and ready to sip.
So pour a glass, press play, and letās explore the variety in vino.
Veni, Vino, Variety
141 - Falanghina
š„ Episode 141: Falanghina ā Sunshine in a Glass
Ever heard of Falanghina? If not, get ready to meet your new favorite white grape. In this episode, weāre heading down to southern Italy to sip our way through the bright, zesty, and ancient world of Falanghinaāa grape that feels like a seaside vacation in a bottle.
Hereās what youāll discover:
- Why Falanghina may have been sipped by Romans over 2,000 years ago
- The difference between Falanghina Flegrea and Beneventanaāand how volcanic soil makes a difference
- Which foods pair perfectly with its citrusy charm (hint: seafood lovers, this oneās for you)
- How winemakers preserve freshness, and what āsur lieā really means
- A poetic origin story behind its name that ties back to ancient vineyard traditions
Hit follow and come along as we explore the vibrant grapes of the worldāone glass at a time.
6 sec intro
21 sec outro
