Fork The System
Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Each episode will feature a professional working to build sustainable and ethical food systems.
New episodes monthly (every second Tuesday) with your host, Sherry Shu, a fourth-year student at Western University’s Ivey Business School.
Feedback on the episodes is always appreciated at https://bit.ly/forkthesystemfeedback.
Fork The System
Wasseem Emam on fish welfare and connecting animal, human, and environmental wellbeing
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Our eleventh guest is Wasseem Emam, the Founder & Executive Director of Ethical Seafood Research, a non-profit organization focused on improving animal welfare in aquatic food systems globally. ESR focuses its work on fish farming conditions in low and middle-income countries through research, advocacy, and implementation.
Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world.
Main resources:
- ESR's Newsletter: https://ethicalseafoodresearch.com/ethical-seafood-research-newsletter/
- LinkedIn: https://www.linkedin.com/company/ethical-seafood-research
- LinkedIn Newsletter: https://www.linkedin.com/newsletters/waves-of-impact-7143194599308607488/
- Instagram: https://www.instagram.com/ethicalseafoodresearch/
- YouTube: https://www.youtube.com/@EthicalSeafoodResearch
- Donate here: https://ethicalseafoodresearch.com/donate/#
Feedback Form: bit.ly/forkthesystemfeedback
Transcript: https://docs.google.com/document/d/13d3bcZJxVU4P_7Oz2pUapGUM0xbK9Y0NLgqSvw_0LgY/edit?usp=sharing