What’s New In The Lou with Alexis Zotos

Episode 23: Telling St. Louis’ Story, One Bite at a Time with Matt Sorrell

Alexis Zotos

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0:00 | 26:28

In this deliciously fun episode, we’re joined by Matt Sorrell, longtime bartender, food writer, and now author of the brand-new book Matt’s St. Louis Food Story.

Matt takes us behind the scenes of the project, which highlights 80 iconic spots that together paint a rich, flavorful portrait of St. Louis’ food scene. From old-school institutions to modern must-tries, his book celebrates the dishes, people, and places that make this city such a standout culinary destination.

We talk about the writing process, his years behind the bar, the meals that shaped the book, and why it makes the perfect holiday gift. 

If you love St. Louis food (or just love talking about it), you’ll want to savor every minute of this episode.