The Curious Cooks

COUNTING THE COST - Your food choices matter

Kate Flower and Tracey Cotterell Season 1 Episode 4

What we choose to put in our shopping baskets today shapes the future of our food — from variety and quality to health and environmental outcomes.

Matthew Evans joins Kate and Tracey this week on The Curious Cooks, from Fat Pig Farm in Tasmania’s Huon Valley.

What happens when a chef trades stainless steel for soil? 🌿

Matthew Evans’ story is one of transformation: from city kitchens to a thriving farm, from critic to advocate. He’s now one of Australia’s most articulate voices for regenerative farming and food system change.

On The Curious Cooks, Kate and Tracey chat with Matthew about why we must reconnect with where our food comes from — before it’s too late.

Find Matthew Evans and Fat Pig Farm
https://fatpig.farm/

Instagram: https://www.instagram.com/fat_pig_farm/

Stay curious and get involved. We’d love to hear from you - feedback - comments - food stories - the lot! You can find us via all the links below.

Recipe of the week

Super delicious Brown Butter Chunky Almond Biscuits

Follow this link to the full recipe - https://mattersoftaste.com.au/blogs/news-and-recipes/brown-butter-chunky-almond-biscuits

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Reach out and join the conversation thecuriouscookspod@gmail.com

Peruse our Curious Cooks webpage and explore future conversations and guests.

SPONSOR THANKS

This Podcast is produced and supported by the following sponsors

SERIES ONE SPONSOR

Urban Forager - Discover Australia’s only certified organic stock concentrate and shop the range today…

Use our Curious Cooks discount code  - CURIOUS20  - to receive 20% off at the checkout www.urbanforager.com.au


Kate Flower Food delivers strategically planned and expertly styled visual content

designed to elevate food, product, and lifestyle brands. 

Smart, beautiful, marketing, sparking real customer connection and long term results.


Explore the creative services at kateflowerfood.com.au


Matters of Taste Food Discovery Tours are all about connection. From city streets to country backroads, they take you behind the scenes across WA to meet the people growing and making your food. Taste incredible produce, share stories, and join a community of food lovers on one-of-a-kind adventures you’ll never forget.

Explore upcoming tours at mattersoftaste.com.au

Host Information

Kate Flower

Food stylist, recipe developer, and storyteller, Kate has spent over 30 years in the food industry—and the past 15 bringing dishes to life for some of Australia’s most loved brands. From the farm gate to the family table, she’s passionate about the journey of every ingredient, and how understanding that journey changes the way we cook, eat, and connect.


Kate is the author of three printed cookbooks celebrating local producers under the banner A Local Table and is driven to discover the best ways we can eat for both enjoyment and health.


Instagram @kateflowerfood Facebook @kateflowerfood