Chefs Without Restaurants

Story on the Pass - Telling the Back-Story of a Chef Through Their Recipes

May 11, 2020 Chris Spear Season 1 Episode 39

Send us a text

On this episode, Chefs Without Restaurants founder Chris Spear speaks with Billy Trakas of Story on the Pass. Founded during the COVID-19 pandemic, Story on the Pass is aimed at revealing the backstory of a chef through a recipe. Oftentimes, food ignites influential emotions that remind us of childhood memories, significant individuals or an event that has helped shape the story of a chef. Occasionally, these occurrences can become the catalyst that launches an individual into a culinary career.

Story on the Pass is currently in the process of creating a community cookbook. Proceeds will go directly to participating restaurants and restaurant relief programs.

=========================== 

STORY ON THE PASS

 =========================== 

Visit their website https://www.storyonthepass.com/

Like their Facebook page https://www.facebook.com/storyonthepass/

Join the conversation on Twitter https://twitter.com/pass_story

Check those Insta pics  https://www.instagram.com/storyonthepass/

=========================== 

CONNECT WITH US

 =========================== 

SUPPORT US ON PATREON https://www.patreon.com/chefswithoutrestaurants

Get the Chefs Without Restaurants Newsletter https://mailchi.mp/fe0d8a0cc7a6/chefs-without-restaurants-email-list

Visit Our Amazon Store (we get paid when you buy stuff) https://www.amazon.com/shop/perfectlittlebites?isVisitor=true

Check out our websites (they have different stuff) https://chefswithoutrestaurants.org/ & https://chefswithoutrestaurants.com/

Like our Facebook page https://www.facebook.com/chefswithoutrestaurants

Join the private Facebook group https://www.facebook.com/groups/chefswithoutrestaurants

Join the conversation on Twitter https://twitter.com/ChefsWoRestos

Check our Insta pics https://www.instagram.com/chefswithoutrestaurants/

Founder Chris Spear’s personal chef business Perfect Little Bites https://perfectlittlebites.com/

Watch on YouTube https://www.youtube.com/channel/UCHXxixMxjf05XxUIbz6ER-Q

If you want to support the show, our Venmo name is ChefWoRestos and can be found at https://venmo.com/ChefWoRestos. If you enjoy the show, have every received a job through one of our referrals, have been a guest, been given complimentary Chefs Without Restaurants swag, or simply want to help, it would be much appreciated. Feel free to let us know if you have any questions.

Support the show

People on this episode

Podcasts we love

Check out these other fine podcasts recommended by us, not an algorithm.

Line Cook Thoughts

Line Cook Thoughts

What's Good Dough? Pizza

What's Good Dough

Cooking Issues

Heritage Radio Network

The Daily Stoic

Daily Stoic | Wondery

flavors unknown podcast

Emmanuel Laroche - Show Host

Restaurant Unstoppable with Eric Cacciatore

Inspiring interviews with todays most successful restaurateurs 2-days a wee

Side Hustle School

Chris Guillebeau / Onward Project

Huberman Lab

Scicomm Media