Jason Evans of SilverShark Media speaks to Ryan Luckey, Executive Chef at The Pint & Cork.  In this podcast Ryan talks about his family ties to Lahaina, how his grandfather and father were involved with The Carthaginian II replica whal...

Diane Woodburn speaks to Jeremy Solyn, Chef/Owner of NyloS located in Paia.  In this podcast Jeremy talks about his first job in culinary industry working in the Hamptons as an 18 year old, his career path that eventually brought him to Ma...

Jason Evans of SilverShark Media speaks to Ryan Cruz, Executive Chef at Hotel Wailea.  In this podcast Ryan talks about dropping out of business school to change his career path to the culinary industry, why fried shrimp brings up special ...

Jason Evans of SilverShark Media speaks to Zach Sato, Chef/Owner of Havens Harborside Fish & Chophouse & Havens Kahului Food Truck. In this podcast Zach talks about how he got his start in the restaurant industry, his favorite family di...

Jason Evans of SilverShark Media speaks to Rhonda Alexander-Monkres, Executive Director of the Ho'ōla iā Mauiakama Disaster Long Term Recovery Group.  In this podcast Rhonda talks about the mission of the organization, bringing together va...