Quality Meat Scotland Podcast

Series 12 Episode 8 - Meating Our Potential: Unlocking Opportunity

Quality Meat Scotland

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In this podcast episode, Crawford Niven shares insights into his farming journey in central Scotland, discussing the balance between arable and cattle farming, the growth of his farm shop and butchery, and the importance of community engagement through YouTube and agritourism. He reflects on market trends, the significance of restocking in Scottish agriculture, and the challenges of balancing farming with content creation.


Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast