Before the Tipping Point AI & Sustainability
Where AI and Sustainability Meet Climate Leadership
Before the Tipping Point AI & Sustainability
Revolutionizing Aquaculture: AI Innovations & Future Trends with Cyr Couturier
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Lourdes Gant
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Season 11
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Episode 9
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In Episode 9 of Season 11 of The Business of Aquaculture, we welcome back Cyr Couturier, a leading Marine Biologist and Aquaculture Scientist from the Marine Institute of Memorial University. Join us as we dive into the transformative role of artificial intelligence in aquaculture, exploring innovations like eDNA monitoring, autonomous farm operations, and solutions to challenges such as data ownership and reliable communications. Don’t miss this insightful discussion on how AI is shaping the future of sustainable aquaculture!