Before the Tipping Point AI & Sustainability
Where AI and Sustainability Meet Climate Leadership
Before the Tipping Point AI & Sustainability
Ocean Innovation & Kelp Solutions: Emily Power on Growing a Greener Blue Economy
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In this episode of The Business of Aquaculture, we’re honoured to welcome Emily Power, Founder of Ocean-made.com and one of the bold voices reshaping the blue economy.
Emily is more than an entrepreneur—she’s a board member, ocean conservationist, collaborator, hobby painter, seaweed-lover, and self-proclaimed pickle enthusiast 🌿🫙. Her work bridges creativity and sustainability, all with a mission to make the planet a little greener by supporting our blue world.
We dive into:
- The challenges and triumphs of being a female founder in the sustainable products space
- The incredible potential of kelp as a planet-friendly innovation—from ocean to garden
- How kelp farming connects to climate action, food security, and ocean restoration
- Simple, meaningful ways you can be part of the solution
Emily’s story is a blueprint for purpose-driven leadership, showing how nature-based innovation can drive global change while empowering the next generation of women in sustainability.
💡 Listen in and get inspired to think bigger, act bolder, and grow bluer 🌊