Wageningen Alternative Protein podcast
The Wageningen Alt. Protein Project strives to build a healthy, sustainable, and just food system by creating a vibrant, robust, and inclusive community for alternative protein research and innovation at Wageningen University and Research.
Wageningen Alternative Protein podcast
S3 E1 Yeast produced proteins with Abigail Thiel
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wageningenaltpro
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Season 3
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Episode 1
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In the first episode of the third season of the Wageningen alternative protein podcast we have Abigail Thiel as a guest.
Abbey is a postdoctoral researcher at Wageningen University and Research.
The discussed topics are:
- Abbeys YouTube channel for the communication of alternative proteins.
- Yeast produced proteins
- Sustainability aspects of recombinant proteins
- Nutritional aspects of alternative proteins
Links:
https://www.wageningenaltprotein.com/
https://www.linkedin.com/company/wageningen-alt-protein-project/
https://www.youtube.com/@AbbeytheFoodScientist