Throwing a Kurvball at you this week, literally, as I chat with Lisa Leventhal of Kurvball Whiskey. If you haven't heard of Kurvball Whiskey, it is the original BBQ whiskey. We talk through Lisa's background, how Kurvball came to be and where i...

Starting things off in 2024, we are jumping in with Bernie and Ana from Teddy's Barbecue in Weslaco, Texas! Teddy's is a Top50 joint in the Rio Grande Valley and the Garcia family is working on taking over the valley with all their concepts :) ...

I feel like we raised the steaks with the episode and there are plenty of meat jokes to be made about this episode, but I'll just butcher them :) All jokes aside, I had a great time talking with Jess Pryles, everyone's favorite Tex-stralian (no...

I am super excited about this episode as there are not many events that make me more happy than ones that revolve around BBQ, great music, and drinks! And if there is one festival that does all those things right it's Windy City Smokeout!! I ha...

I had the pleasure of sitting down to chat with Grecia Ramos for this week's episode! Grecia burst on the BBQ scene creating the mouthwatering desserts at 2M Smokehouse in San Antonio and is gearing up to open her own bake shop, Baked by Chef G...