
The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
Are you spending more time stuck behind the bar than building a business that runs smoothly without you?
If you're a bar owner who feels overwhelmed by the day-to-day grind of hospitality and is struggling to balance operations, marketing, and profits this show is for you. Chris Schneider, with over 20 years in the industry, created this podcast to help you overcome burnout, increase profits, and create a business you can enjoy—not just endure.
Join us every Monday and Wednesday to:
- Get expert strategies to boost profits while attracting loyal customers.
- Learn bar marketing tactics, menu design hacks, and leadership tools that simplify operations.
- Build the bar or pub that you have always dreamt of owning.
Ready to take control of your bar’s success? Start by tuning into the fan-favorite episode: 5 Strategies to Boost Bar Profits This Week: Quick Wins for Bar Owners.
Podcasting since 2023 • 144 episodes
The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
Latest Episodes
Unlock Nightclub Success with These Expert Nightclub Tips | Connor Treacy
Let’s be honest, running a bar is one thing. Running a nightclub? That’s a whole different game. In this episode, I’m joined by Connor Treacy, who co-founded Off Sunset, one of LA’s most buzzed-about nightclubs. We talk...
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29:54

Food and Beverage Cost Mistakes That Hurt Restaurant Finances
Are your food and beverage costs higher than expected? Learn the key food cost calculation formulas and strategies to take control of your margins and protect your restaurant finances. Many restaurants and bars struggle...
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Season 3
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Episode 143
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10:10

Your Bar's Data Goldmine: What POS Reports Are Actually Worth Reading
Want to make smarter, more profitable decisions without working longer hours? Your POS system holds the answers. Most bar owners barely scratch the surface of the data they already have. But when you know what to look for, you can s...
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Season 1
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Episode 142
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18:21

Should You Raise Prices? A Guide to Smart Menu Engineering
Want to raise prices without losing customers or damaging your guest experience? Rising costs are unavoidable, but raising your prices doesn’t have to feel risky. With the right timing, menu strategy, and communication, you can prot...
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Season 3
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Episode 141
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11:07

How Bar Owners Can Maximize Tax Savings and Set Up a 401k Plan with Matt Ruttenberg
Want to keep more of what you earn and build long-term security for yourself and your team? Retirement planning may sound overwhelming — but with the right strategy, it can reduce your taxes, attract better employees, and set you up...
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Season 3
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Episode 140
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26:27
