The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
Are you spending more time stuck behind the bar than building a business that runs smoothly without you?
If you're a bar owner who feels overwhelmed by the day-to-day grind of hospitality and is struggling to balance operations, marketing, and profits this show is for you. Chris Schneider, with over 20 years in the industry, created this podcast to help you overcome burnout, increase profits, and create a business you can enjoy—not just endure.
Join us every Monday and Wednesday to:
- Get expert strategies to boost profits while attracting loyal customers.
- Learn bar marketing tactics, menu design hacks, and leadership tools that simplify operations.
- Build the bar or pub that you have always dreamt of owning.
Ready to take control of your bar’s success? Start by tuning into the fan-favorite episode: 5 Strategies to Boost Bar Profits This Week: Quick Wins for Bar Owners.
Podcasting since 2023 • 179 episodes
The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
Latest Episodes
How Restaurant and Bar Data Exposes Revenue Leaks Staff Performance Gaps and Sales Losses with Geoffrey Toffetti
Too many bar and restaurant owners rely on gut feel to judge staff performance and profit.A packed house doesn’t mean you’re making money and a friendly server doesn’t always mean a top performer.In this episode, Geoffrey Toffet...
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Season 3
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Episode 179
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32:08
Bar Menu Pricing That Works with Real Numbers Real Margins and Smart Strategy
Too many bar owners rely on guesswork or outdated markup formulas when setting menu prices. They assume as long as it covers the liquor cost, it’s profitable. It’s not.In this episode, we uncover why pricing based on instinct...
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Season 3
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Episode 178
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8:17
The Bar Valuation Blueprint: What Your Business Is Actually Worth (And How to Increase It)
Your Bar’s True Worth Might Surprise YouMost bar owners think their place is worth more than it really is until they see what buyers actually pay.The truth? Your bar’s value isn’t based on how much you’ve poured into the buildout ...
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Season 3
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Episode 177
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19:07
The Secret Menu Strategy and How Hidden Drinks Turn Regulars into Your Best Marketers
If your bar’s promotions sound like “Happy Hour again,” your guest experience is already invisibleBeing visible online isn’t enough anymore, especially in Q4 when everyone’s screaming louder on social. The key to driving rea...
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Season 3
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Episode 176
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11:08
Holiday Staffing Strategy That Cuts Labor Costs Without Killing Guest Experience
If your holiday staffing plan is “hope it works out,” your labor budget is already on fire.Q4 might boost sales but it can quietly destroy your margins if you are not in control of your labor strategy.This episode is your step-by-...
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Season 3
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Episode 175
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23:58
