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The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
Are you spending more time stuck behind the bar than building a business that runs smoothly without you?
If you're a bar owner who feels overwhelmed by the day-to-day grind of hospitality and is struggling to balance operations, marketing, and profits this show is for you. Chris Schneider, with over 20 years in the industry, created this podcast to help you overcome burnout, increase profits, and create a business you can enjoy—not just endure.
Join us every Monday and Wednesday to:
- Get expert strategies to boost profits while attracting loyal customers.
- Learn bar marketing tactics, menu design hacks, and leadership tools that simplify operations.
- Build the bar or pub that you have always dreamt of owning.
Ready to take control of your bar’s success? Start by tuning into the fan-favorite episode: 5 Strategies to Boost Bar Profits This Week: Quick Wins for Bar Owners.
The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
How Buyers Edge Gets Bars and Restaurants Cash Back on Everyday Purchases with Quarterly Checks
Sales keep climbing, but your costs still feel sticky and slow.
You’re not overpaying on purpose. You’re just not getting the manufacturer money tied to what you already buy.
The real issue? Your invoices aren’t connected to the rebate network that sends quarterly checks.
In this episode, I’m with Kyle Bechthold from Dining Alliance to show how to hook up your distributors in minutes, what to expect on timing, and where the easy non-food wins live.
It’s not about switching vendors or buying more. It’s about getting paid for the same purchases you’re already making.
What You’ll Learn
🌟 How manufacturer rebates work for independent bars and restaurants without a subscription
🌟 The 5–10 minute setup to connect Sysco, US Foods, GFS, PFG, and local distributors
🌟 Why the first rebate check can take months and why checks arrive quarterly after that
🌟 Where the quick wins are beyond food costs like DirecTV, Airgas CO₂, and linens
🌟 How the Buyers Edge portal flags swap-worthy SKUs for item-level cash back
🌟 What to expect if you add optional back-office tools for recipe costing and weekly P&L
🌟 The simple call flow after you sign up and why Kyle is the person who helps you connect accounts
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🔵 Have questions or want help linking your distributors and seeing what rebates/discounts apply to your bar or restaurant?
👉 Grab a quick 10–15 minute chat with Kyle Bechthold from Dining Alliance.
→ https://mydiningalliance.com/register/easy/?c=cjps&segment=Restaurant
🔵 Dining Alliance helps foodservice operators of all sizes unlock real savings and earn CashBack through an industry leading rebate program. Operators gain access to 175,000+ rebated line items from more than 350 top manufacturers, including trusted names like Tyson, Smithfield, Pepsi, Keurig Dr Pepper, McCormick, Conagra, Barilla, and Unilever, plus exclusive discounted pricing with non food vendors like DirecTV, Cintas, and Airgas.
🔵 Whether you are looking to reduce costs or earn more on the back end, Dining Alliance’s rebate and discount program is built to help operators thrive.
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🔴 Learn More: 🔴
📌 Want a personalized bar growth plan?
Book your FREE STRATEGY SESSION here
→ https://barbusinesscoach.com/strategy-session
🚨 Want a stronger team and better bar culture?
Grab the free Bar Culture Workbook now
→ https://barbusinesspodcast.com
📢 Get FREE ACCESS to a group that understands the bar business
→ https://www.facebook.com/groups/barbusinessnation
🚀 Snag my book "How to Make Top-Shelf Profits in the Bar Business!"
Learn 75+ strategies to run it more profitably
→ https://barbusinesscoach.com/book/
