The Official Arthur Cantina Wine & Liquor Podcast
Welcome to the Arthur Cantina Podcast, your ultimate destination for all things related to fine wines and exceptional spirits. Hosted by the passionate team behind Arthur Cantina Wine & Liquor, a beloved family-run business with a legacy of excellence in the heart of the Bronx, this podcast dives deep into the world of rare and premium liquors.
Join us as we explore the rich histories, unique flavors, and intricate craftsmanship behind our curated selection of Italian wines, Bourbon, imported whiskeys, and Balkan liquors. Each episode features expert insights, tasting notes, and interviews with industry connoisseurs, distillers, and winemakers who share their stories and secrets.
Whether you're a seasoned aficionado or just beginning your journey into the world of fine spirits, the Arthur Cantina Podcast offers something for everyone. Tune in to discover new favorites, learn about the latest trends, and enhance your appreciation for the art of fine drinking. Cheers!
Episodes
35 episodes
Hungover Whisky Review: Ichiro’s Malt Chichibu “Wild Boar” 🐗 + Tesla Crash & AI Comic Fez?!
The boys are hungover but powering through with a rare bottle of Ichiro’s Malt Chichibu “Year of the Wild Boar” Japanese Whisky 🥃. Is it worth the hype? Tune in for tasting notes, some hilarious slurred hot takes, and a few questionable life ch...
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Season 3
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Episode 44
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20:36
Michter’s Sour Mash Whiskey Review
Arthur Cantina Podcast | Michter’s US*1 Sour Mash Whiskey ReviewIn this episode of the Arthur Cantina Podcast, we dive into Michter’s US*1 Sour Mash Whiskey—a bottle that doesn’t fit neatly into bourbon or rye but delivers a flavor all ...
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Season 3
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Episode 35
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23:55
How to pair White Wine with fresh mozzarella
What’s better than fresh mozzarella? Fresh mozzarella and the perfect white wine to pair it with! In this episode, we’re joined by comedian Mike Figs, who brings the laughs while helping us taste and rank the best mozzarella in the neighborhood...
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Season 3
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Episode 34
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54:54
How to pair donuts with Wine
Wine and Donut Pairings: A Sweet GuideIn this episode, we explore the deliciously unexpected world of pairing wine with donuts. From the fruity richness of a jelly-filled donut with Passito from Noto, to the indulgent harmony of chocola...
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Season 3
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Episode 33
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45:36
Tapatio Tequila and Oreo Coke Zero Review
In this episode, we’re diving into the unexpected and unforgettable. First up, we explore the rich, authentic flavors of Tapatio Tequila, a true Mexican classic. Is it worth the hype? We’ll break down the taste, craftsmanship, and how it holds ...
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Season 2
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Episode 32
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19:10
1949 Canadian Club review with our boy Luke Wine Savant
In this video, we delve into the world of vintage spirits by tasting a bottle of Canadian Club Whiskey from 1949. Join us as we explore its aroma, flavor profile, and discuss how it has aged over the past 75 years. Whether you’re a whiskey enth...
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Season 2
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Episode 31
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40:09
Calabria Porkstore Meat & Cheeses + Spring Mountain Cabernet Wine Review!
Welcome to the Arthur Cantina Podcast where we’re bringing the flavors of Arthur Avenue straight to your screen! In this mouthwatering episode, we're indulging in premium meats and cheeses from Calabria Pork Store, one of the most iconic spots ...
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Season 2
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Episode 30
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37:04
Strega Review and Meet Anthony: The Story Behind Arthur Cantina Wine & Liquor
Strega Liquor Review! This is a special two for one ep. Get to know Anthony, the owner of Arthur Cantina Wine & Liquor, in this one-on-one episode! Nestled on the historic Arthur Avenue for over 20 years, we’re a family-run business b...
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Season 2
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Episode 29
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19:33
Trump Victory & Democracy plus we taste and talk Lalo Tequila EP 28
Join us for a quick, 20-minute dive into the implications of Trump’s victory on democracy, where we break down what it all means in a fast-paced discussion. Plus, stick around for our review of Lalo Tequila! Discover the quick history behind th...
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Season 2
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Episode 28
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22:16
How to Make Poor Man's Pappy: Weller 12 & Weller Antique Recipe | Arthur Cantina Podcast S2 Ep27
Welcome to Episode 27 of the Arthur Cantina Podcast! In this exciting installment, we explore the world of bourbon with a twist: how to make a Poor Man's Pappy using Weller 12 and Weller Antique. If you've ever dreamed of enjoying the rich flav...
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Season 2
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Episode 27
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25:36
Amaro Taste Test: The Boys Explore Unique Flavors | Arthur Cantina Podcast S2 Ep26
🌟 Welcome to Episode 26 of Season 2 of the Arthur Cantina Podcast!Get ready for a flavor-packed adventure as the boys dive into the fascinating world of Amaro! In this episode, we taste test a selection of Amaro liqueurs, uncovering the diverse...
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Season 2
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Episode 26
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22:14
Arthur Cantina Podcast S2 Ep24:Mead & Wine Tasting at NY Renaissance Faire + Epic Medieval Fight!
Step into the enchanting world of the Arthur Cantina Podcast! In Season 2, Episode 24, we explore the New York Renaissance Faire, where we indulge in a unique tasting of mead and wine that perfectly capture the spirit of the event! 🍷✨Hi...
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Season 2
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Episode 25
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35:51
Arthur Cantina Podcast S2 Ep24: The Return of Luke & La Gioiosa Prosecco Review
🎙️ Arthur Cantina Podcast S2 Ep24: The Return of Luke & La Gioiosa Prosecco Review 🥂Welcome back to another exciting episode of the Arthur Cantina Podcast! In Episode 24, we’re thrilled to have Luke return to the show for an enterta...
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Season 2
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Episode 24
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31:34
Arthur Cantina Podcast S2 Ep23: Yamazaki 18 Yr Old, Is This Japanese Legend Worth the Hype?
Get ready for a deep dive into the world of rare Japanese whiskey with Arthur Cantina Podcast Season 2, Episode 23! 🥃 This time, we’re cracking open the legendary Yamazaki 18 Year Old—a whiskey that’s been making waves in the world of single ma...
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Season 2
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Episode 23
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34:24
Arthur Cantina Podcast S2 Ep22: Tasting Superbird & Komos Tequila w/ Regional Sales Manager Tommy
Welcome to Season 2, Episode 22 of the Arthur Cantina Podcast! 🍹 In this exciting episode, we explore the vibrant world of tequila, tasting Superbird and Komos Tequila with Regional Sales Manager Tommy. Discover what makes these brands stand ou...
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Season 2
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Episode 22
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1:12:34
Arthur Cantina Podcast Ep. 21 | Pre-Made Negroni & Penelope Toasted Bourbon Review
In this episode, we dive into two unique tastings: the classic Campari Pre-Made Negroni and the rich Penelope Toasted Bourbon. With Ferragosto right around the corner, we’re gearing up for the festivities—but no guests this week, so expect raw,...
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Season 2
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Episode 21
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44:29
Arthur Cantina Podcast S2 Ep20: Martingale Cognac Review with Z
On this episode we sit down with our friend Z who is a key accounts manager for Martingale Cognac. We give our honest review of his product and find out a little more about Z himself and the Martingale Cognac brand and liquor.Martingale...
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Season 2
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Episode 20
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58:43
Exploring Nebbiolo with Giulio: From Italy to New York
In this episode, we sit down with Giulio, a seasoned wine portfolio manager at Frederick Wildman. Giulio shares his captivating journey, from leaving Italy for the bustling streets of New York City to discovering his deep passion for wine.<...
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Season 2
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Episode 19
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1:25:05
Arthur Cantina Podcast S2 Ep18: Interview w/wine salesman Luke
In this episode, we sit down with our good friend Luke, an expert in Italian wines, to taste and review some exceptional selections. Join us as we dive into the rich flavors of Fattoria Le Pupille Morellino di Scansano (grab your bottle here: a...
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Season 2
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Episode 18
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1:20:47
Arthur Cantina Podcast S2 Ep17: Interview with wine company owner Greg D'Agostino
This episode we sit down with our friend and founder/CEO Greg D'Agostino of D'Agostino Wine. We cover a number of topics from how Greg started in the wine industry to if he believes we landed on the moon! All of Greg's wines are available in ou...
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Season 2
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Episode 17
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1:19:32
Arthur Cantina Podcast S2 Ep16: Sazerac Rye Review
In this episode JP and Anthony taste and give their honest review of the Sazerac Rye, distilled at the historic and well know Buffalo Trace distillery. They also challenge anyone from stock to management that works for Total Wine, in a fight!...
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Season 2
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Episode 16
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42:01
Empirical X Doritos Nacho Cheese Vodka Review w/Johnnie FedEx
On this episode we do a review on the Empirical X Doritos Nacho Cheese Vodka (find it on our website, link down below) with our friend and special guest Johnnie FedEx our former FedEx pick up driver! Just a couple of friends drinking Doritos fl...
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Season 2
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Episode 15
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46:50
"Let me get my shoes" and our Summer Wine Club Collection
In this episode we talk current events in our country, THE USA. What's been going down in store the last couple of weeks, plus we highlight our SUMMER WINE COLLECTION which you can find here!https://arthurcantina.com/products/summer-win...
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Season 2
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Episode 14
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34:55
Superbird Canned Cocktail Review w Comedian Mike Figs
On this episode we have WORLD FAMOUS local comedian and disgraced former Arthur Cantina employee, Mike Figs! He is an up and coming stand up comedian, a hilarious podcast cohost for The Thing Is Podcast, and friend/foe of ours! We crack open a ...
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Season 2
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Episode 13
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1:29:44
Chicken and Champagne Pairing w/ Christian Galliani
Welcome! This episode we dive into a fantastic pairing of Popeyes® Fried Chicken and delicious Nicolas Feuillante Champagne. Excuse the smashing of teeth this ep, we couldn't help crush the two down. Christian also does tours, both of our neigh...
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Season 2
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Episode 12
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1:36:56
