Arthur Avenue Podcast
The Arthur Ave Podcast is about more than bottles — it’s about the Bronx. Hosted by Anthony and JP, we spotlight the people, families, and businesses that make Arthur Avenue what it is: a living, breathing neighborhood built on Italian legacy.
From third-generation auto shops and butchers to winemakers, bakers, and 100 year old delis, every episode shares the stories behind the storefronts. These are the voices that keep tradition alive while shaping the future of the Bronx’s Little Italy.
It’s not just about how a business runs — it’s about the history, the hustle, and the neighborhood pride that fuels it. If you want to know what makes Arthur Avenue tick, you’ll find it here.
Welcome to the Arthur Ave Podcast — where the neighborhood tells its story.
Episodes
50 episodes
What is Meloncello? Find out on the ARTHUR AVENUE PODCAST
Episode 53 – How to drink and what to pair with Meloncello !Hosts:AnthonyGuest(s):NoneKey Topics Covered: • Introducing our newest liquor: Ischia Sapori Meloncello • An unexpected but delicious ...
•
Season 3
•
Episode 53
•
12:27
How to pair Amaro with stinky cheese
This week on the ARTHUR AVENUE PODCASTEpisode 54 – How to Pair the Stinkiest Italian Cheese with Amaro!Hosts:JP & AnthonyGuest(s):No guestKey Topics Covered: • Pairing Amaro with Taleggio...
•
Season 3
•
Episode 54
•
22:17
ARTHUR AVE PODCAST - The Halloween Special
Episode 55 – The Halloween SpecialHosts:JP and AnthonyGuest(s):NoneKey Topics Covered: • The Halloween vibe on Arthur Ave: costumes, chaos, and candy • A possibly haunted liquor store? A ghost s...
•
Season 3
•
Episode 55
•
31:19
What is Meloncello? Find out on the ARTHUR AVENUE PODCAST
Episode 53 – How to drink and what to pair with Meloncello !Hosts:AnthonyGuest(s):NoneKey Topics Covered: • Introducing our newest liquor: Ischia Sapori Meloncello • An unexpected but delicious ...
•
Season 3
•
Episode 53
•
12:27
Arthur Ave Podcast : with Theo from S&T Autobody, a Beloved Belmont Business
EPISODE 50Anthony and JP are back with the newly rebranded Arthur Ave Podcast, and what better way to kick things off than with a true Bronx story? We sit down with Theo from S&T Autobody, a third-generation family business that’s b...
•
1:07:38
Arthur Cantina Podcast Ends!? | Sogno di Sorrento Pistachio Liqueur Review
Is this truly the end of the Arthur Cantina Podcast? 🍷 The boys drop a bombshell about the show’s future—but not before tasting and reviewing Sogno di Sorrento Crema di Pistachio, a silky Italian pistachio liqueur that’s becoming a cult favorit...
•
Season 3
•
Episode 51
•
28:04
We broke the record for cursing ALSO did you know there's a hero working at ACWL???
Cover your ears, this ones loaded w f bombs! Can you believe this is our 50th EPISODE!!!We talk about the neighborhood hero, our very own - FEZ! His legend only grows after this ep. - We have footage of him wrestling pit bul...
•
Season 3
•
Episode 50
•
43:41
Arthur Cantina Hosts the I Wish I Were A Prosciutto Podcast
Join Arthur Cantina as he welcomes Martin and Sandra, the dynamic duo behind the popular I Wish I Were a Prosciutto Podcast, for an unforgettable Italian wine tasting experience. In this special episode, the boys explore a selection of exquisit...
•
Season 3
•
1:23:12
Port Askaig Islay 8 Year Old Single Malt Scotch Tasting Review - Best Whisky from Islay?
In this episode of the Arthur Cantina Podcast, we dive into a detailed tasting review of the Port Askaig Islay 8 Year Old Single Malt Scotch Whisky. Known for its rich flavors and smoky character, this Islay whisky has been a favorite among Sco...
•
Season 3
•
Episode 40
•
24:02
Maker's Mark Cellar Age 2024 & EH Taylor Small Batch | Whiskey Tasting & Review
Welcome to the Arthur Cantina Podcast, where the boys dive deep into the world of whiskey, tasting and reviewing some of the finest bottles around. In today’s episode, we’re exploring two highly acclaimed whiskeys: Maker's Mark Cellar Age 2024 ...
•
Season 3
•
Episode 37
•
30:29
Bardstown Discovery Bourbon Review & Homemade Oatmeal Stout Tasting | Arthur Cantina Podcast
Arthur Cantina Podcast: Tasting Homemade Oatmeal Stout & Bardstown Discovery Bourbon!Welcome back to another exciting episode of the Arthur Cantina Podcast! 🍻 This week, the boys are diving into a unique tasting experience as they s...
•
Season 3
•
Episode 38
•
32:58
Bakemono (Japanese Demon) Whisky Review
Mars Whisky Bakemono Series: A Deep Dive into Japanese CraftsmanshipIn this episode of the Arthur Cantina Podcast, we explore four exceptional Japanese whiskies from the Mars Whisky Bakemono Series—bottles 3, 4, 5, and 6—out of a rare 2...
•
Season 3
•
Episode 36
•
39:28
Can you pair Prosecco with Pancakes?
What happens when you pair Brut Prosecco with pancakes and maple syrup? Is it a brunch game-changer or just a boozy excuse to drink before noon?Why would anyone spend $25 on a mocktail when you could just order juice and call it a day? ...
•
27:32
Patrón Hacienda Part 1: Arthur Cantina Podcast Live from Mexico | Tequila Tour & Tasting Experience
In this special episode of the Arthur Cantina Podcast, the crew goes international — podcasting live from the legendary Patrón Hacienda in Jalisco, Mexico 🇲🇽🍸.Join the guys as they dive into their unforgettable experience: ...
•
Season 3
•
Episode 46
•
17:47
Easter special - Tasting Jesus' Wine? Taurasi 2007 + Wild Priest Scandal | Arthur Cantina
In this Easter Special of the Arthur Cantina Podcast, Ant and JP dive into something holy—and a little unholy.🍷 Wine Tasting: They uncork the legendary Taurasi Salvatore Molettieri Cinque Querce 2007, a bold and aged Aglianico red from ...
•
Season 3
•
Episode 45
•
28:25
Hungover Whisky Review: Ichiro’s Malt Chichibu “Wild Boar” 🐗 + Tesla Crash & AI Comic Fez?!
The boys are hungover but powering through with a rare bottle of Ichiro’s Malt Chichibu “Year of the Wild Boar” Japanese Whisky 🥃. Is it worth the hype? Tune in for tasting notes, some hilarious slurred hot takes, and a few questionable life ch...
•
Season 3
•
Episode 44
•
20:36
Arthur Cantina Podcast | Wine Journey with Tiziana: Exploring Velenosi
In this exciting episode of the Arthur Cantina Podcast, the fellas are joined by Tiziana from Velenosi Winery for an unforgettable wine-tasting adventure. Tiziana guides the boys through an exploration of some of Italy's finest wines, including...
•
Season 3
•
Episode 43
•
1:04:31
).png)
Michter’s Sour Mash Whiskey Review
Arthur Cantina Podcast | Michter’s US*1 Sour Mash Whiskey ReviewIn this episode of the Arthur Cantina Podcast, we dive into Michter’s US*1 Sour Mash Whiskey—a bottle that doesn’t fit neatly into bourbon or rye but delivers a flavor all ...
•
Season 3
•
Episode 35
•
23:55
How to pair White Wine with fresh mozzarella
What’s better than fresh mozzarella? Fresh mozzarella and the perfect white wine to pair it with! In this episode, we’re joined by comedian Mike Figs, who brings the laughs while helping us taste and rank the best mozzarella in the neighborhood...
•
Season 3
•
Episode 34
•
54:54
How to pair donuts with Wine
Wine and Donut Pairings: A Sweet GuideIn this episode, we explore the deliciously unexpected world of pairing wine with donuts. From the fruity richness of a jelly-filled donut with Passito from Noto, to the indulgent harmony of chocola...
•
Season 3
•
Episode 33
•
45:36
Tapatio Tequila and Oreo Coke Zero Review
In this episode, we’re diving into the unexpected and unforgettable. First up, we explore the rich, authentic flavors of Tapatio Tequila, a true Mexican classic. Is it worth the hype? We’ll break down the taste, craftsmanship, and how it holds ...
•
Season 2
•
Episode 32
•
19:10
1949 Canadian Club review with our boy Luke Wine Savant
In this video, we delve into the world of vintage spirits by tasting a bottle of Canadian Club Whiskey from 1949. Join us as we explore its aroma, flavor profile, and discuss how it has aged over the past 75 years. Whether you’re a whiskey enth...
•
Season 2
•
Episode 31
•
40:09
Calabria Porkstore Meat & Cheeses + Spring Mountain Cabernet Wine Review!
Welcome to the Arthur Cantina Podcast where we’re bringing the flavors of Arthur Avenue straight to your screen! In this mouthwatering episode, we're indulging in premium meats and cheeses from Calabria Pork Store, one of the most iconic spots ...
•
Season 2
•
Episode 30
•
37:04
Strega Review and Meet Anthony: The Story Behind Arthur Cantina Wine & Liquor
Strega Liquor Review! This is a special two for one ep. Get to know Anthony, the owner of Arthur Cantina Wine & Liquor, in this one-on-one episode! Nestled on the historic Arthur Avenue for over 20 years, we’re a family-run business b...
•
Season 2
•
Episode 29
•
19:33
Trump Victory & Democracy plus we taste and talk Lalo Tequila EP 28
Join us for a quick, 20-minute dive into the implications of Trump’s victory on democracy, where we break down what it all means in a fast-paced discussion. Plus, stick around for our review of Lalo Tequila! Discover the quick history behind th...
•
Season 2
•
Episode 28
•
22:16
