The Wined Up

Sorrenberg with Barry Morey feat. Julia Morey

The Wined Up Season 2 Episode 37

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Watch/listen to our latest episode to be released this Sunday, where we interview Barry Morey, owner and winemaker of Sorrenberg.  Barry shares his story and takes us through an amazing flight of Sorrenberg wines.  We were fortunate to try a 2024 Sauvignon Blanc Sémillon, 2023 Chardonnay, 2023 Gamay, and 2022 Cabernet Sauvignon Cabernet Franc Merlot all from Sorrenberg, Beechworth, VIC.  Barry also had a special guest bringing on daughter in law Julia Morey.  Julia and Barry’s son, Bernard Morey, has setup their own label ‘Juliard Wines'.  Julia shared their 2023 GSM and 2021 Shiraz from Juliard Wines, Beechworth, VIC.

Subscribe to @‌TheWinedUp and comment below on your favourite Sorrenberg wine.

Chapters:
0:00 Preview

0:29 Introduction

1:48 Most memorable wine

2:48 Person past or present to have a bottle of wine with

3:36 Unique food and wine pairings

3:48 Advise for those starting their wine journey

4:29 What’s the history of winemaking in the Morey family?

7:45 International experience

9:05 2024 Sauvignon Blanc Sémillon, Sorrenberg, Beechworth, VIC

10:38 What made you try a Sauvignon Blanc Semillon blend

13:54 How does it age over time?

14:20 What does biodynamic farmer mean to you?

15:58 Is there much experimentation for biodynamic farming?

17:05 How does biodynamics translate into the wine?

17:42 2023 Chardonnay, Sorrenberg, Beechworth, VIC

18:15 What drew you to this site?

20:32 How does the site translate into the wine?

23:02 Who told you to look for granite?

24:08 2023 Gamay, Sorrenberg, Beechworth, VIC

27:25 How is Sorrenberg slowing down climate change?

29:57 What is ‘humus’?

31:21 2022 Cabernet Sauvignon Cabernet Franc Merlot, Sorrenberg, Beechworth, VIC

35:48 Why are you still using cork?

36:37 What’s been your proudest moment?

37:52 What would you say to a younger Barry?

38:32 Secret Guest - Julia Morey

42:50 2023 GSM, Juliard Wines, Beechworth, VIC

44:18 Expensive to irrigate - Hummus

45:11 Experimentation

47:31 2021 Shiraz, Juliard Wines, Beechworth, VIC

48:38 Juliard label

51:26 What are you proud of with Barry?

53:18 Last messages

55:06 The Wined Up Conclusion

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The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

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