The Wined Up

Mount Majura Vineyard with Jeremy Nascimben

• The Wined Up • Season 3 • Episode 22

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In partnership with NSW Wine, we are putting a spotlight on NSW Wineries to celebrate NSW Wine Month coming up this November 2025.

Join us on this episode of The Winded Up as we sit down with Jeremy Nascimben, the 2024 Jimmy Watson Trophy winner and 2025 Len Evans Scholar from Mount Majura Vineyard. Discover the intricacies of winemaking, the unique terroir of the Canberra district, and the innovative approach Jeremy brings to crafting exceptional wines. From his diverse global winemaking experiences to his passion for Iberian varietals, Jeremy shares invaluable insights that'll fascinate wine enthusiasts and novices alike. Plus, get an inside look at exciting New South Wales Wine Month events and the rich wine heritage of the region. Don't miss this engaging exploration of wine, place, and passion.

Subscribe to  @TheWinedUp and comment on your favourite wine from Mount Majura Vineyard.  Let us know below! 👇

Visit www.nswwines.com.au to see all the events coming up in NSW Wine month this November.  For more details about the big Sydney Cellar Door event on the 8th and 9th of November 2025 go to https://www.sydneycellardoor.com.

Browse and shop Mount Majura wines at https://www.mountmajura.com.au

CHAPTERS:
00:00 Introduction to Wine Making
00:46 Meet Jeremy Ashen: Award-Winning Winemaker
01:26 Wine Tasting and New South Wales Wine Month
03:33 Icebreaker Questions with Jeremy
07:52 Jeremy's Wine Journey and Career Highlights
12:44 Exploring Mount Madura Wines
16:38 The Jimmy Watson Trophy and Family Critiques
18:12 Len Evans Scholarship and Future Aspirations
21:56 Exploring Unique Wine Styles
23:12 The History of Mount Madura
25:43 Innovations and Iberian Focus
29:55 The Unique Terroir of Mount Madura
31:59 Future Prospects and New Varieties
39:22 Promoting New South Wales Wines
41:43 Final Thoughts and Reflections

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