Confessions Beyond the Food
Confessions Beyond the Food is a podcast about working in the Food Industry. People who work in the Food Industry have grit and lots of stories to tell. W3 Sales, a sales & marketing company, will host this podcast with their confessions on how they have a new, fresh approach and invite guests to confess their secrets to their sauce.
Confessions Beyond the Food
The Chef's Shift - John Franke's Restaurant Consulting Journey (Part 2)
Join us as John Franke continues to share his journey of faith and self-discovery, revealing how he found a deeper sense of purpose and identity beyond his chef coat. We discuss his transition from one facet of the culinary world to another in a new role as a consultant, ultimately demonstrating that while our careers shape us, they don't have to define us.
Tune in to explore the challenges and triumphs of navigating a career pivot, as Franke imparts valuable insights on starting on a new path while implementing structure and boundaries. Discover the steps, strategies, and lessons learned as he shares the recipe for success in this exciting and fulfilling career transition. Whether you're a chef contemplating a change or someone seeking inspiration for a fresh start, this episode offers a taste of the possibilities that come with embracing a new career and realizing that your identity is found in something far greater.
Join us on this culinary adventure of faith, reinvention, and the discovery that there's more to us than meets the eye – even beyond the chef coat.