Taotao Tåsi: Part 2 In Da Lagoon Artwork

Red Rice & Fina'denne'

A storytelling podcast where your host, Jay Castro, navigates connection to his CHamoru heritage and the people from the Mariana Islands. Red Rice and fina’denne’ sauce is a staple to the CHamoru cuisine, and it's been part of our people for a long time. The rice is stained with achiote, and the finadene sauce gives traditional dishes like red rice, a pop—a taste that has you going back for more. And that’s the pop of this podcast, a tall story that’ll have you coming back for more. https://hafaadai.org/

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Red Rice & Fina'denne'

Taotao Tåsi: Part 2 In Da Lagoon

April 23, 2023 • Jaybyrd Castro • Season 1 • Episode 6

0:00 | 12:44

Håfa adai. Welcome to Taotao Tåsi 🌅 People of the Ocean.

Part 2: In Da Lagoon 🛶

New here? Start at Part 1 On Da Beach.

We paddle through the lagoon toward the edge of the reef.

Music: Sabyu, Navigator EP: https://sabyu.bandcamp.com/album/navigator-ep-mastered
Guampedia: https://www.guampedia.com/carolinians-on-guam/
Support Waa'gey: https://waagey.org/

Send us fan mail: https://www.speakpipe.com/RedRicePodcast

Featuring Palu Larry Raigetal. Music: Sabyu (Navigator EP).

CHamoru, Chamorro, Guam, Guåhan, Marianas Islands, Northern Mariana Islands, Pacific Islands, Micronesia, Indigenous, Native Pacific, talk story, Red Rice podcast, fina'denne', Jay Byrd Castro, Taotao Tåsi, voyaging, lagoon, canoe, traditional navigation, Micronesia