Passing the Plate Podcast
The Passing the Plate podcast is all about food, traditions, and the wonderful connections they create. Each week, co-hosts Ashley Covelli of Big Flavors from a Tiny Kitchen and Lisa Lisson of Are You My Cousin? will guide you on a flavor-packed adventure.
Tune in to dive into family history, explore new cultures and cuisines, and preserve favorite recipes for future generations. Every episode of Passing the Plate guarantees to be a feast for the senses and a celebration of togetherness.
Visit passingtheplate.org for more.
Podcasting since 2024 • 71 episodes
Passing the Plate Podcast
Latest Episodes
71: Retro Fall Favorites: A Menu Time Machine
We're taking a trip back in time using vintage newspapers from 1965 and the 1980s, courtesy of our friends at Storied. Exploring trends that defined these eras, we're uncovering the fascinating, fun, and the sometimes strange world of retro aut...
•
Episode 71
•
34:40
70: Island Flavors and Family Ties: Trinidadian Traditions with Shareba Abdul
Food has a way of carrying stories across oceans and generations. In this episode, we chat with Shareba Abdul of In Search of Yummy-ness to learn about her Trinidadian culinary roots and the flavors that shaped her kitchen journey.From h...
•
Episode 70
•
35:30
69: Jet Engines to Spice Kits: Sheila Narayanan's Mission to Make Indian Cooking Accessible
What happens when a rocket scientist decides to revolutionize home cooking? Meet Sheila Narayanan, founder of Simply Masala, whose remarkable journey took her from designing jet engines to creating innovative spice kits that make authentic Indi...
•
46:17
68: A Seat at the Tray Table: The Story of the TV Dinner
In this episode, we’re digging into the origins of the TV dinner—those individually portioned frozen meals that became a staple of American convenience.We’ll explore the history, marketing myths, and cultural impact of the TV dinner, and...
•
Episode 68
•
20:48
67: Scoops, Swirls & Sips: Cooling Off with Frozen Classics
As August winds down and the temperatures stay high, we’re looking close at a deliciously refreshing topic: frozen treats. In this episode, we’re breaking down the differences between ice cream, sherbet, frozen yogurt, milkshakes, f...
•
29:10
