Whip Cream Salmon
Welcome to Whip Cream Salmon! Buckle up, fellow service industry survivors, because behind these kitchen doors, former line cooks are ready to dredge up some of the weirdest and wildest tales of restaurant life. This ain't your mama's Michelin-starred experience; this is a pirate ship on a booze cruise to the Island of Misfit Toys. So, grab a lukewarm beer, a scoop of today's family meal surprise, and get ready to relive the glory (and some of the horror) of those long, hard-fought service industry nights. Hosted by Brian Bastanza & Ronnie Sanchez.
contact: whipcreamsalmon@gmail.com
Episodes
56 episodes
#056 It Translates to Sloth..
Welcome back to another episode of Whipped Cream Salmon! Brian catches up on his pizza-making skills from the week, while Ronnie talks about the trials of learning a new kitchen, ordering supplies, and battling imposter syndrome after his first...
#055 Dough Boys
This week on Whipped Cream Salmon, Brian's got a beer in hand and a mission: to unlock Ronnie's **pizza-making secrets**! Get ready for a deep dive into **dough fermentation** (because apparently, 72 hours in a fridge is totally normal for a pi...
#054 Shrimps Don't Have Hands! With Special Guest Matt “Beansie” Corella
Brian and Ronnie welcome a very special guest to Whip Cream Salmon this week: their former coworker and "everything guy," Matt Corella! Matt drops some serious knowledge about his incredible culinary journey, from starting a Michelin-starred re...
#053 Slangin' Pies
Happy America Day... I guess! Brian and Ronnie are back for episode 53 of Whip Cream Salmon. Brian kicks things off by recounting a fun-filled 4th of July block party. Ronnie, fresh off his first week at the new pizza spot, talks about the grue...
#052 First Year in the Books! - Anniversary Special
Happy Anniversary to us! Join Brian and Ronnie for the 52nd episode of Whip Cream Salmon, marking one whole year of "all things food, friends, and fuckery" (and definitely not always facts). This week, Brian explains why his party schedule almo...
#051 Bonnabooooo
This week on Whip Cream Salmon, the podcast that's almost entirely an animal fact show now, Brian recaps his ill-fated trip to Bonnaroo, which, thanks to a little rain and a lot of mud, got canceled while he was there! But fear not, a new "happ...
#050 Toe Sucker
Get ready for some food, friends, and fuckery! Ronnie and Brian are here, but it's a wacky Wednesday recording time. Brian's prepping for Bonnaroo, stressing about the rain and his shoe game. Lost phone? He's got a QR code trick!
#049 The Search Continues
This week on Whipped Cream Salmon, co-hosts Brian and Ronnie dive headfirst into life's delicious, and sometimes chaotic, adventures. Ronnie kicks things off with the relatable tale of a new job gone wrong, prompting a hunt for greener pastures...
#048 The Sunshine State
Join Ronnie as he bravely faces the terrifying unknown of a new job (will he survive?). Brian, meanwhile, is battling the epic first-world problem of returning a slightly less-than-perfect wok. Hear tales of smoky sausage disappointment and the...
#047 Brisket Squeezers
This episode finds Ronnie battling car troubles while Brian navigates a crowded farmers market. Their culinary chat ranges from in-season fruits to the controversies of barbecue smoking, including the dreaded brisket "squeeze." Ronnie shares hi...
#046 Milk Sweat
Brian debuts a bold new shirt (let's just say Remy the Rat might be involved), while Ronnie confesses his IPA-exit strategy in favor of something "crisp." They also ponder the mysteries of fried rice in other cultures and whether swamp people h...
#045 First in Flight
Ronnie and Brian are up to their shenanigans again! Join the noodle boys as the guys discuss the unexpected grip of Afrin, Brian's upcoming road trip (dog in tow!), and the wild realities of restaurant work. Ronnie recounts a hellish catering w...
#044 Cancelled
Brian and Ronnie are back, and this week, they're diving headfirst into the deep fryer of life! Fresh off a fun-filled yakitori grilling session at Ronnie's place (thanks for the Chang, Brian!), the boys recap the delicious details, with Ronnie...
#043 Hold the Nuts!
Join Ronnie and Brian as they talk more about the finale of Ronnie's Japan trip. The boys discuss controversial cooking takes, fun new tools and share a lot of laughs. You wont want to miss this!What We DrankRonnie - Lim...
#042 Trash Chickens
Listen in while Ronnie and Brian talk about the rest of Ronnie's Japan trip and dream big about a small new restaurant.What We Drank- Brian - Edmund's Oast - Sour Apricot Peach- Ronnie - Highland ...
#041 Dreams of Tokyo
Greetings from Japan! Join Ronnie from his hotel room in Japan as he talks about his adventure and Brian recaps his weekend slanging chicken wings at Dreamville!What we drankBrian - Singha Premium LagerRonnie - idk s...
#040 Over the Hill
Join Brian and Ronnie as they discuss Ronnie's trip to Japan next week and Brian's camping trip. Did someone burn chicken during the recording of this episode?! Stay tuned to find out!What we drank- Ronnie - Highland Brewi...
#039 If It Quacks
What we drank- Ronnie - Highland Brewing - Seasonal Cerveza Lime Lager- Brian - Birdsong - Good As HellesKay's rice that's burnt as F
#038 Act Like You've Been There Before
SummaryIn this episode of Whipped Cream Salmon, hosts Ronnie and Brian explore a variety of topics ranging from their childhood mischief to their experiences in the culinary world. They discuss the importance of creativity in rest...
#037 Ippei's a Cutie
SummaryIn this episode of the Whipped Cream Salmon podcast, hosts Brian and Ronnie dive into a variety of topics including their latest cooking adventures, beer tastings, and travel plans to Japan. They share humorous anecdotes ab...
#036 Back Support
SummaryIn this engaging conversation, hosts Ronnie and Brian explore a variety of topics ranging from Japanese baseball and cultural nuances to their recent experience with Szechuan cuisine. They delve into the differences between Ameri...
#035 Noods of the Future
SummaryIn this episode of Whip Cream Salmon, hosts Brian and Ronnie dive into a lively discussion about their recent family experiences, including a spring training baseball game. They explore the joys of ballpark food, share their pref...
#034 How Many Wieners?
SummaryIn this episode, hosts Ronnie and Brian dive into their recent adventures, including their upcoming participation in the Dreamville Festival, where they will serve food. They discuss their beverage choices, share amusing dog stor...
#033 Tour of Italy
SummaryIn this episode of Whip Cream Salmon, hosts Brian and Ronnie dive into a variety of topics centered around food, cooking experiences, and personal updates. They discuss their Valentine's Day celebrations, unique food experiences,...
#032 Hold the Pâté & the Sauce Draft w/ Jordan Miller
SummaryIn this episode, hosts Ronnie and Brian welcome Chef Jordan Miller, reminiscing about their time working together at Plump Jack in Tahoe. They discuss the challenges and changes in the restaurant industry, especially post-COVID, ...
