Relish Lifestyle Podcast
Welcome to Relish, this is where Tracy and Charlie, the dynamic mother-son duo behind Relish Lifestyle explore and chat in their relaxed and inimitable style about all kinds of topics – from culinary adventures and favourite recipes to personal stories, life lessons, and everything in between.
But that’s not all, from time-to-time Tracy & Charlie will spice things up by inviting guests to drop in and join in, bringing their experiences and opinions to the table, adding extra flavour to the conversation. You see Relish is not just a podcast, it's more like a cosy gathering place full of easy-going banter, where food, life, likes, and opinions come together as a delicious journey filled with laughter, insights and entertainment.
The special relationship Tracy & Charlie have offers a unique voice and perspective, bringing the reality of everyday living, in a fun and very personal way. So, whether you're a seasoned foodie or simply enjoy a good chat with friends over a meal, grab a seat at the table, make yourself a cuppa or pour a glass, and tune in to Relish where every conversation is filled with laughter, every meal is a celebration, and every experience is savoured.
Relish Lifestyle Podcast
Latest Episodes
Summer Lovin': Sizzling, Savoury & Surprising.
Summer's sizzling - literally, Series 3 is coming to an end and, with Tracy's birthday around the corner, Charlie has a little surprise up his sleeve!We're definitely in a summer mood — talking sporting highs, zesty cocktails, ...
Butter Believe It – Summer's Here!
Well, apparently summer has arrived... although looking out of the window this week, we're not entirely convinced! Nevertheless, in true British fashion we've been making the most of it, dodging the showers and heading out to enjoy some of t...
“From Porto to the Palace – A Right Royal Chin Wag”
Hello and welcome to Relish Lifestyle.Well we have definitely been Relishing Life over the past few weeks. Charlie’s just back from the sunshine and food markets of Portugal and Tracy’s been enjoying the gardens and havin...
“A Relish Riddle: Ribeye, Robusta & Red”
Ribeye, robusta, and red… sounds like a shopping list—but we promise, there is a thread.We’re giving a high five to British beef farmers, talking wines worth raising a glass to, and asking—do we really know our onions?<...
“Burnt Offerings: The Trend That’s Tickling the Taste Buds”
Intro: This week, it’s all about bold flavours and brilliant finds—from artisan cheeses and food festivals to one of the biggest flavour trends right now… and yes, it involves burning things—on purpose.We’re ...
