Relish Lifestyle Podcast
Welcome to Relish, this is where Tracy and Charlie, the dynamic mother-son duo behind Relish Lifestyle explore and chat in their relaxed and inimitable style about all kinds of topics – from culinary adventures and favourite recipes to personal stories, life lessons, and everything in between.
But that’s not all, from time-to-time Tracy & Charlie will spice things up by inviting guests to drop in and join in, bringing their experiences and opinions to the table, adding extra flavour to the conversation. You see Relish is not just a podcast, it's more like a cosy gathering place full of easy-going banter, where food, life, likes, and opinions come together as a delicious journey filled with laughter, insights and entertainment.
The special relationship Tracy & Charlie have offers a unique voice and perspective, bringing the reality of everyday living, in a fun and very personal way. So, whether you're a seasoned foodie or simply enjoy a good chat with friends over a meal, grab a seat at the table, make yourself a cuppa or pour a glass, and tune in to Relish where every conversation is filled with laughter, every meal is a celebration, and every experience is savoured.
Relish Lifestyle Podcast
Relish in the Loire - French Feasts & Farmer’s Treats
Bonjour from the Loire Valley (via Charlie’s kitchen)!
In another deliciously relaxed episode, Charlie shares stories from his recent French escape — from sipping Sancerre to visiting Le Pré de Mely farm for olive oil and flour tastings, and exploring the sights, smells and seasonal ingredients of French markets.
We’re diving into rustic French favourites, including Charlie’s mustard marinated rabbit dish and Jura inspired recipe of chicken legs stuffed with Comté and mushrooms. Tracy has also been channelling some French vibes with her improvised Coq au Vin – and shares a French classic to thickening sauces. (Beurre manié, darling.)
There’s a spot of wine tasting, cherry frangipane chit chat, excitement over a new savarin tin (hello, more cakes), oh and we share some foodie guilty pleasures!
Tune in for tales, tips, tartlets, and a healthy dose of culinary chaos.
And as always, continuez à savourer la vie💛