Restaurant Owner Lessons Podcast:2024 Season
A series of moments with me, Chef Tony Marciante.we own and operate two locations of “Chef Tony's Fresh Seafood Restaurant" in Bethesda, MD and have 34+ years in the restaurant trade.Want to work directly? http://www.TMarciante.comI'm just trying to help you survive, then THRIVE as I have had the honor to.Currently rated the #1 restaurant out of 270 places to eat in Bethesda, I've been blessed over the last 17 years...let me share some tips and tricks, stories and strategies most importantly...develop a community around this crazy thing we're involved in!
Podcasting since 2024 • 3 episodes
Restaurant Owner Lessons Podcast:2024 Season
Latest Episodes
Interview with Mike Bausch: Insights from the Owner of 12 Restaurants
In this episode, I sit down with the incredible Mike Bausch, a seasoned restaurateur and owner of 12 successful restaurants. Mike is a true powerhouse in the restaurant industry, sharing his journey, business strategies, and the mindset it take...
•
43:15
Restaurant Owner Lessons Podcast: Edward Vicedo
Join me on the podcast with. my friend and hospitality consultant Edward Vicedo. We cover the importance of the human in hospitality and so much more.
•
50:05
Mastering the Art of Mobile Butchery with Nate from Noble Beast Butchers: A California Food Truck Revolution
In this episode of the Restaurant Owner Lessons Podcast, we sit down with Nate, the mastermind behind Noble Beast Butchers, a California-based food truck that is redefining mobile butchery. Discover how Nate has ble...
•
44:01
