Bubba Hall shares his remarkable journey from professional golf to software engineering, revealing how coding changed his perspective on life and work. Through personal stories and professional insights, he illustrates how software engineers th...

Meet Frank Ford, the culinary mastermind behind Smokin' Blues BBQ – a veteran-owned, minority-owned food trailer that's quickly becoming a beloved fixture in St. George's growing food scene. Frank's extraordinary journey from military service t...

Brad's entrepreneurial journey takes us from the glittering world of Hollywood to the precise science of ammunition manufacturing in a story that redefines resilience and business acumen. Beginning his career with Warner Brothers and Universal,...

When you discover mushrooms growing out of your carpet or a massive beehive hiding in your ceiling, who do you call? Jake from Edge Restoration joins us to share the strangest and most shocking discoveries he's encountered in the water damage r...

What happens when childhood best friends become stepbrothers and eventually business owners? Blake and Kaydn Jensen share their remarkable journey from teenage troublemakers to dedicated entrepreneurs in this candid, entertaining conversation a...

Chef Cory Lafranchi's culinary journey defies conventional wisdom about what it takes to build a successful restaurant. Starting with just $200, a pop-up tent, and a grill, he created Street Eats—a progressive Seattle street food concept that h...