The "How we do small things" Podcast
All things hospitality, most things Countryside.
True hospitality is about making big impacts from small actions. This podcast explores the world of service to others, hospitality, private clubs and everything big and small that makes serving others special and meaningful. Memorable experiences are created in the details, the small things….because “How we do small things is how we do all things”…
What small thing did you see, experience or do recently that made a big impact??
The "How we do small things" Podcast
Episode 8 - Kid's tables & unique Thanksgiving dishes....
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This one is full of laughs and conversation on all things November....Mike and Joe welcome two first timers to the show, Joe Herbstrieth, our Director of Golf, and Andy Meunier, our F&B Manager. We've got some great "small thing" examples at the end of the show and some deep discussion on how to graduate from the kid's table....
Enjoy!