Chef Riq Unseen Cuisine

Puréed Potatoes: Building Smooth Texture by Feel (Cooking Technique)

Chef Riq Season 4 Episode 19

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0:00 | 4:20

Technique Monday: Puréeing Potatoes
Unseen Cuisine | Hosted by Chef Riq

On this Technique Monday, Chef Riq breaks down how to purée potatoes until they’re smooth, silky, and restaurant-ready — without turning them gluey.

Learn how to choose the right potato, cook out excess moisture, break down starch gently, and build flavor the right way. You’ll hear the sound of proper mashing, feel the texture shift from rough to velvety, and understand why blenders can ruin the process.

This episode is about control, heat, and texture — not guesswork.

Cooking isn’t about what you see.
It’s about what you feel.

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