Nom Nom
Enroot is a global storytelling movement that uses food, culture, and memory to build belonging across differences. Founded by Elika Dadsetan-Foley — a global social impact leader, Persian-American immigrant, and cultural connector — Enroot brings people together in ways that are simple, human, and deeply needed right now.
We believe that food is one of the oldest technologies of connection. Every dish carries a history, every spice holds a memory, and every table is a place where community can grow.
Our podcast "Nom Nom" is where we get to have these deep conversations with people in the culinary world of all professions, hobbies and passions.
Episodes
2 episodes
Reem Assil on Activism through Food
Reem Assil is a Palestinian/Syrian-American chef, activist, author and founder of Reem's California - a beloved bakery in the Bay Area inspired by Arab street corner bakeries and rooted in the traditions of warm, generous hospitality. Her work ...
Elizabeth Woodard on craveable nutrition, becoming a chef for pro athletes, & mom's kitchen
Elizabeth Woodard is a private chef, professional food nutritionist and holistic health practitioner from Denver, Colorado. In this conversation on Nom Nom, she talks to us about how to create healthy and deeply delicious food - especially for ...
