
The Scotchy Bourbon Boys
The Scotchy Bourbon Boys love Whiskey and every thing about the industry! Martin "Super Nash", Jeff "Tiny", Rachel "Roxy" Karl "Whisky" and Chris "CT" all make up The Scotchy Bourbon Boys! Join us in talking everything and anything Whiskey, with the innovators, and distillers around the globe. Go behind the scenes of making great whiskey and learn how some of the best in the whiskey industry make their product! Remember good whiskey means great friends and good times! Go out and Live Your Life Dangerously!
Episodes
514 episodes
Bourbon Time Capsule: Exploring Maker's Mark Cellar Age blind
The Scotchy Bourbon Boys conduct a blind tasting of three years of Maker's Mark Cellar Age releases to determine which vintage delivers the most exceptional flavor profile. Our expectations are completely overturned when the 2024 release unanim...
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Season 7
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Episode 4
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1:06:08

Booker's Legacy Lives On Through Freddie Noe's Innovative Tequila Finish
We explore Booker's Reserve 2025, a groundbreaking bourbon finished in tequila barrels that creates a unique flavor experience unlike any previous Booker's release.• First-ever finished Booker's bourbon and first tequila finish in the B...
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Season 7
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Episode 3
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58:00

Cypress Fermentation and Experimental Finishes: A Tasting with Rebekah Neeley
Rebekah Neeley from Neeley Family Distillery joins us to share their latest innovations and a tasting of uniquely finished whiskeys from their Sparta, Kentucky distillery. From their upcoming three-chamber still to award-winning experimental fi...
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Season 7
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Episode 2
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1:00:03

From Bus Tours to Bottle Hunting: Our Week at Kentucky Bourbon Festival
Tiny recounts the Scotchy Bourbon Boys' action-packed week at the Kentucky Bourbon Festival, highlighting distillery tours, bottle releases, and unforgettable experiences. The team captured professional-quality content throughout the festival w...
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Season 7
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Episode 1
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47:41

From Farm to Glass: The Journey of Iron Fish and Mad Angler Whiskeys With Distillery Team Jeff, Isaac and Kyle
In our Last Podcast Of Season 6 The team visits Iron Fish Distillery in Thompsonville, Michigan, where they explore the nine-year-old farm-based operation producing grain-to-glass whiskey with locally grown ingredients including their signature...
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Season 6
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Episode 108
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1:03:13

Tasting Heaven Hill's Wheated Legacy: The Old Fitzgerald 7-Year Bottled in Bond Experience
The Scotchy Bourbon Boys taste and rate Old Fitzgerald 7-Year, finding this Heaven Hill wheated bourbon delivers impressive butterscotch and toasted coconut notes at a reasonable price point.• Old Fitzgerald 7-Year is part of Heaven Hil...
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Season 6
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Episode 107
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32:30

Whiskey Thief's New Chapter: Lisa Roper-Wicker Joins the Team
Walter Zausch and Lisa Roper-Wicker share the exciting news of Lisa joining Whiskey Thief Distilling Company as their master distiller, a perfect pairing that feels like she's been part of the team for years rather than months.• Lisa is...
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Season 6
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Episode 106
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1:12:43

The Doctor of Wood Will See You Now RD1 Spirits Crafting Kentuckys Next Chapter
We explore the innovative world of RD1 Spirits with Barry Brinegar and Dr. Jared Gollihue, discovering how scientific methodology is reshaping bourbon finishing techniques at their new Lexington distillery.• RD1's journey from honoring ...
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Season 6
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Episode 105
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57:36
Behind the Scenes with Randy Prasse: Kentucky Bourbon Festival 2025
The Scotchy Bourbon Boys welcome Randy Prassy, Kentucky Bourbon Festival President, to discuss major improvements for the upcoming festival including a transformed VIP experience and expanded distillery footprint.• Complete transformati...
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Season 6
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Episode 104
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1:16:02

From Battlefield to Bottle: The Story Behind Green Rivers Army's 250th Bourbon With CEO Mark Erwin & Master Distiller Aaron Harris
Green River Distilling Company partners with the US Army to create a special 250th anniversary bourbon bottled at a meaningful 111.1 proof to commemorate Veterans Day. The collaborative project reflects Green River's long history of supporting ...
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Season 6
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Episode 103
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1:17:18

Dead Sea Whiskey: Israel's Bold Innovation APEX
We explore Milk & Honey (M&H) Israeli whiskey, a groundbreaking single malt aged at the lowest place on Earth. The Dead Sea location creates extreme maturation conditions, with temperatures reaching 124°F and extraordinary atmospheric p...
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Season 6
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Episode 102
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1:01:31

Bourbon Hunting in Chicago: A Weekend Adventure
We take listeners along on our bourbon hunting adventure in Chicago, revealing how the Windy City's whiskey scene differs dramatically from our experiences in Ohio and South Carolina.• Discovering the density of Chicago's liquor stores ...
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Season 6
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Episode 101
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1:15:30

Butterscotch Bombs & Pumpernickel Rye: Middle West's Secret Weapon, Ohio Distilling Revolution Has Arrived
Middle West Spirits has emerged as a powerful force in American whiskey, acquiring Old Elk Whiskey and expanding with a massive 75,000 square foot facility that produces 14,000 barrels every three months.• Founded in 2008 by Ryan Lang w...
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Season 6
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Episode 100
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48:19

The Fantastic Journey from Baker's Original to High Rye Perfection
Tiny explores how bourbon connects us during life's most meaningful moments, sharing how he honored his wife's uncle Peter with special whiskeys that brought family together in remembrance. • How bourbon serves as the social glue d...
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Season 6
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Episode 99
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55:23

The Glue is Whiskey, But the Bond is Brotherhood The Scotchy Bourbon Boys 500th Podcast
We celebrate our 500th podcast episode with special guests Greg Schneider, Super Nash, Nobs, The Whiskey Doctor, Whiskey, and Bourbon Annie, reflecting on our journey from skeptical whiskey beginners to respected voices in the bourbon community...
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Season 6
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Episode 98
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1:54:04
Booker's by the Pond: A Bourbon Dream Come True
A backyard pond, fresh catfish, and bourbon that tastes like pomegranate? The latest Booker's release "By the Pond Batch" delivers an unexpected twist in the iconic barrel-strength bourbon lineup.Picking up this treasure at the Jim Beam...
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Season 6
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Episode 97
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50:31

Inside Barton's 1792 distillery with Ross Cornelissen Master Distiller fitting in and Making amazing Bourbon
Ross Cornelissen, Master Distiller at 1792 Barton, shares the inside story of one of Kentucky's most historic and authentic whiskey production facilities and reveals how his scientific background shapes their distinct bourbon expressions.
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Season 6
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Episode 96
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1:01:08

From Stamps to Stories: My 972-Mile Bourbon Adventure On The Kentucky BourbonTrail
The Kentucky Bourbon Trail journey sparked Tiny's bourbon passion and eventually led to the creation of the Scotchy Bourbon Boys podcast. What began as casual bourbon drinking with friends evolved into a full-blown obsession after completing th...
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Season 6
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Episode 95
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1:03:32

From Grain to Glass: Exploring America's Authentic Craft Distilleries where Brands Like The Mad Angler Reside
Randy and Tiny explore the true meaning of craft distilleries and what distinguishes authentic craft operations from marketing gimmicks. They delve into personal experiences with Iron Fish Distillery in Michigan and St. Augustine Distillery in ...
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Season 6
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Episode 94
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1:10:26

Evan Williams Master Blend: A Distillery-Only Treasure with guest Star Knobs
We explore the Evan Williams Master Blend, a special bourbon only available at the Evan Williams Experience distillery in Louisville, featuring their 23-year-old bourbon among other expressions.• Exclusively available at the Evan Willia...
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Season 6
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Episode 93
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1:04:42

Bourbon on the Banks: A Bourbon Festival of Community and Craft
The Bourbon on the Banks festival in Frankfurt, Kentucky is expanding with more exclusive offerings while maintaining its charitable mission that raised $80,000 for local causes last year. Festival organizers Amzie Wenning, Diane Strong, and Re...
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Season 6
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Episode 92
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1:03:42

When America's History Flows Through Your Glass & The Diablos Cut Smoker Kit
The Diablo's Cut Smoker Kit transforms whiskey into a smoky delight while we explore twelve American whiskeys that capture the spirit of Independence Day.• Demonstrating the Diablo's Cut Smoker Kit made from authentic bourbon barrel sta...
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Season 6
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Episode 91
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1:06:20

This 139.7 Proof Bourbon Will Change How You Think About Virginia Whiskey, A Smith Bowman Cask Strength Blows Tiny's Mind
The Scotchy Bourbon Boys dive deep into A. Smith Bowman Cask Strength, discovering what might be the best non-Kentucky bourbon ever tasted. Tiny conducts a solo tasting that results in a perfect score for this remarkable Virginia whiskey.
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Season 6
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Episode 90
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44:45

Dusty Bottles, Living History: Inside Revival Vintage Spirits
Brad Bonds welcomes listeners to Revival Vintage Spirits and Bottle Shop in Covington, Kentucky, where vintage whiskeys tell the story of American distilling from Prohibition to present day. Located just minutes from the interstate at the unoff...
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Season 6
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Episode 89
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46:21

The Bourbon Lifestyle Will Change How You Think About Whiskey Exploring the Maker's Mark Tastemakers Series: Chef-Inspired Spirits
The bourbon lifestyle encompasses more than just drinking; it's about creating connections through shared experiences, travel, food pairings, and immersing oneself in bourbon culture from Kentucky trails to home collections.• Bourbon li...
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Season 6
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Episode 88
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54:29
